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PUBMED FOR HANDHELDS

Journal Abstract Search


237 related items for PubMed ID: 37724510

  • 1. Vegan/vegetarian diet and human milk donation: An EMBA survey across European milk banks.
    Gandino S, Bzikowska-Jura A, Karcz K, Cassidy T, Wesolowska A, Królak-Olejnik B, Klotz D, Arslanoglu S, Picaud JC, Boquien CY, Bertino E, Moro GE, Weaver G.
    Matern Child Nutr; 2024 Jan; 20(1):e13564. PubMed ID: 37724510
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  • 4. Prevalence and Predictors of Low Breast Milk Iodine Concentration in Women Following Vegan, Vegetarian, and Omnivore Diets.
    Pawlak R, Judd N, Donati GL, Perrin MT.
    Breastfeed Med; 2023 Jan; 18(1):37-42. PubMed ID: 36450113
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  • 5. Micronutrient status and intake in omnivores, vegetarians and vegans in Switzerland.
    Schüpbach R, Wegmüller R, Berguerand C, Bui M, Herter-Aeberli I.
    Eur J Nutr; 2017 Feb; 56(1):283-293. PubMed ID: 26502280
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  • 7. A cross-sectional study of fatty acids and brain-derived neurotrophic factor (BDNF) in human milk from lactating women following vegan, vegetarian, and omnivore diets.
    Perrin MT, Pawlak R, Dean LL, Christis A, Friend L.
    Eur J Nutr; 2019 Sep; 58(6):2401-2410. PubMed ID: 30051170
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  • 8. Human Milk Composition and Nutritional Status of Omnivore Human Milk Donors Compared with Vegetarian/Vegan Lactating Mothers.
    Ureta-Velasco N, Keller K, Escuder-Vieco D, Fontecha J, Calvo MV, Megino-Tello J, Serrano JCE, Romero Ferreiro C, García-Lara NR, Pallás-Alonso CR.
    Nutrients; 2023 Apr 12; 15(8):. PubMed ID: 37111074
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  • 9. Major and trace mineral composition of milk from lactating women following vegan, vegetarian and omnivore diets.
    Perrin MT, Pawlak R, Judd N, Cooper J, Donati GL.
    Br J Nutr; 2023 Sep 28; 130(6):1005-1012. PubMed ID: 36562211
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  • 10. Serum concentrations of vitamin B12 and folate in British male omnivores, vegetarians and vegans: results from a cross-sectional analysis of the EPIC-Oxford cohort study.
    Gilsing AM, Crowe FL, Lloyd-Wright Z, Sanders TA, Appleby PN, Allen NE, Key TJ.
    Eur J Clin Nutr; 2010 Sep 28; 64(9):933-9. PubMed ID: 20648045
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  • 11. How Does Selenium Intake Differ among Children (1-3 Years) on Vegetarian, Vegan, and Omnivorous Diets? Results of the VeChi Diet Study.
    Weder S, Zerback EH, Wagener SM, Koeder C, Fischer M, Alexy U, Keller M.
    Nutrients; 2022 Dec 21; 15(1):. PubMed ID: 36615692
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  • 12. B-vitamin status and concentrations of homocysteine in Austrian omnivores, vegetarians and vegans.
    Majchrzak D, Singer I, Männer M, Rust P, Genser D, Wagner KH, Elmadfa I.
    Ann Nutr Metab; 2006 Dec 21; 50(6):485-91. PubMed ID: 16988496
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  • 13. Intake of micronutrients and fatty acids of vegetarian, vegan, and omnivorous children (1-3 years) in Germany (VeChi Diet Study).
    Weder S, Keller M, Fischer M, Becker K, Alexy U.
    Eur J Nutr; 2022 Apr 21; 61(3):1507-1520. PubMed ID: 34855006
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  • 14. Total Water-Soluble Choline Concentration Does Not Differ in Milk from Vegan, Vegetarian, and Nonvegetarian Lactating Women.
    Perrin MT, Pawlak R, Allen LH, Hampel D.
    J Nutr; 2020 Mar 01; 150(3):512-517. PubMed ID: 32133524
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  • 15. Nutrient Intake and Status of German Children and Adolescents Consuming Vegetarian, Vegan or Omnivore Diets: Results of the VeChi Youth Study.
    Alexy U, Fischer M, Weder S, Längler A, Michalsen A, Sputtek A, Keller M.
    Nutrients; 2021 May 18; 13(5):. PubMed ID: 34069944
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  • 16. Growth, body composition, and cardiovascular and nutritional risk of 5- to 10-y-old children consuming vegetarian, vegan, or omnivore diets.
    Desmond MA, Sobiecki JG, Jaworski M, Płudowski P, Antoniewicz J, Shirley MK, Eaton S, Książyk J, Cortina-Borja M, De Stavola B, Fewtrell M, Wells JCK.
    Am J Clin Nutr; 2021 Jun 01; 113(6):1565-1577. PubMed ID: 33740036
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  • 17. Vegetarian and Vegan Weaning of the Infant: How Common and How Evidence-Based? A Population-Based Survey and Narrative Review.
    Baldassarre ME, Panza R, Farella I, Posa D, Capozza M, Mauro AD, Laforgia N.
    Int J Environ Res Public Health; 2020 Jul 05; 17(13):. PubMed ID: 32635592
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  • 18. Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians.
    Elorinne AL, Alfthan G, Erlund I, Kivimäki H, Paju A, Salminen I, Turpeinen U, Voutilainen S, Laakso J.
    PLoS One; 2016 Jul 05; 11(2):e0148235. PubMed ID: 26840251
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  • 19. Food Costs of Children and Adolescents Consuming Vegetarian, Vegan or Omnivore Diets: Results of the Cross-Sectional VeChi Youth Study.
    Hohoff E, Zahn H, Weder S, Fischer M, Längler A, Michalsen A, Keller M, Alexy U.
    Nutrients; 2022 Sep 27; 14(19):. PubMed ID: 36235662
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  • 20. Risks and benefits of vegan and vegetarian diets in children.
    Kiely ME.
    Proc Nutr Soc; 2021 May 27; 80(2):159-164. PubMed ID: 33504371
    [Abstract] [Full Text] [Related]


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