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PUBMED FOR HANDHELDS

Journal Abstract Search


68 related items for PubMed ID: 3787127

  • 1. [Possibility of reducing the fluorine level in Antarctic krill products].
    Bykowski P, Kowalczuk M, Kostuch S.
    Rocz Panstw Zakl Hig; 1986; 37(2):107-12. PubMed ID: 3787127
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  • 2. [Fluorine in food products made from Antarctic krill and its hygienic significance].
    Gabovich RD, Uzhva NF, Sheliakina LV.
    Gig Sanit; 1985 Aug; (8):21-4. PubMed ID: 4065597
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  • 3. [Sanitary microbiological characteristics of the meat of the Antarctic shrimp (krill)].
    Grigor'ev IuI.
    Vopr Pitan; 1981 Aug; (6):52-5. PubMed ID: 7324432
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  • 6. [Determination of fluorine in biological materials with ion-selective electrodes].
    Szewielow A.
    Rocz Panstw Zakl Hig; 1989 Aug; 40(1):65-8. PubMed ID: 2602859
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  • 8. [Separation of a nucleic acid fraction with inhibitory activity on rat gastric juice secretion from Antarctic krill, Euphausia superba].
    Mimura T, Maeda K, Yokota M, Okabe M, Satake M, Fujita T.
    Yakugaku Zasshi; 1985 Jun; 105(6):597-600. PubMed ID: 4067826
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  • 9. Isolation of mesophilic anaerobes from antarctic krill (Euphausia superba).
    Dabrowski J, Mierzejewski J, Skoczek A.
    Acta Microbiol Pol; 1983 Jun; 32(1):95-8. PubMed ID: 6194672
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  • 10. Microflora of Antarctic Krill (Euphausia superba).
    Turkiewicz M, Galas E, Kalinowska H.
    Acta Microbiol Pol; 1982 Jun; 31(2):175-84. PubMed ID: 6188340
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  • 11. [Technochemical characteristics of canned "Natural Antarctic shrimp meat" and its nutritive value].
    Iarochkin AP, Rol' LN, Kovekovdova LT, Lapardin MP.
    Vopr Pitan; 1985 Jun; (2):69-72. PubMed ID: 4002685
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  • 12. Ocean circulation off east Antarctica affects ecosystem structure and sea-ice extent.
    Nicol S, Pauly T, Bindoff NL, Wright S, Thiele D, Hosie GW, Strutton PG, Woehler E.
    Nature; 2000 Aug 03; 406(6795):504-7. PubMed ID: 10952309
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  • 14. Gelation of protein recovered from whole Antarctic krill (Euphausia superba) by isoelectric solubilization/precipitation as affected by functional additives.
    Chen YC, Jaczynski J.
    J Agric Food Chem; 2007 Mar 07; 55(5):1814-22. PubMed ID: 17295512
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  • 17. Long-term decline in krill stock and increase in salps within the Southern Ocean.
    Atkinson A, Siegel V, Pakhomov E, Rothery P.
    Nature; 2004 Nov 04; 432(7013):100-3. PubMed ID: 15525989
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