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166 related items for PubMed ID: 37902119

  • 1. Genomic background of biotypes related to growth, carcass and meat quality traits in Duroc pigs based on principal component analysis.
    Green HE, Oliveira HR, Alvarenga AB, Scramlin-Zuelly S, Grossi D, Schinckel AP, Brito LF.
    J Anim Breed Genet; 2024 Mar; 141(2):163-178. PubMed ID: 37902119
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  • 3. Genome-wide association study in an F2 Duroc x Pietrain resource population for economically important meat quality and carcass traits.
    Casiró S, Velez-Irizarry D, Ernst CW, Raney NE, Bates RO, Charles MG, Steibel JP.
    J Anim Sci; 2017 Feb; 95(2):545-558. PubMed ID: 28380601
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  • 4. Identification of candidate genes associated with carcass component weights in commercial crossbred pigs through a combined GWAS approach.
    Qiu Y, Zhuang Z, Meng F, Ruan D, Xu C, Ma F, Peng L, Ding R, Cai G, Yang M, Wu Z, Yang J, Zheng E.
    J Anim Sci; 2023 Jan 03; 101():. PubMed ID: 37098184
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  • 5. Integration of non-additive genome-wide association study with a multi-tissue transcriptome analysis of growth and carcass traits in Duroc pigs.
    Wei C, Zeng H, Zhong Z, Cai X, Teng J, Liu Y, Zhao Y, Wu X, Li J, Zhang Z.
    Animal; 2023 Jun 03; 17(6):100817. PubMed ID: 37196577
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  • 7. Genome-wide mapping and identification of new quantitative trait loci affecting meat production, meat quality, and carcass traits within a Duroc purebred population.
    Soma Y, Uemoto Y, Sato S, Shibata T, Kadowaki H, Kobayashi E, Suzuki K.
    J Anim Sci; 2011 Mar 03; 89(3):601-8. PubMed ID: 21097684
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  • 11. Genetic dissection of 26 meat cut, meat quality and carcass traits in four pig populations.
    Xie L, Qin J, Yao T, Tang X, Cui D, Chen L, Rao L, Xiao S, Zhang Z, Huang L.
    Genet Sel Evol; 2023 Jun 29; 55(1):43. PubMed ID: 37386365
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  • 13. Genome-wide association studies for seven production traits highlight genomic regions useful to dissect dry-cured ham quality and production traits in Duroc heavy pigs.
    Bertolini F, Schiavo G, Galimberti G, Bovo S, D'Andrea M, Gallo M, Buttazzoni L, Rothschild MF, Fontanesi L.
    Animal; 2018 Sep 29; 12(9):1777-1784. PubMed ID: 29706143
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  • 14. Genome-wide association study identifying genetic variants associated with carcass backfat thickness, lean percentage and fat percentage in a four-way crossbred pig population using SLAF-seq technology.
    Wang H, Wang X, Yan D, Sun H, Chen Q, Li M, Dong X, Pan Y, Lu S.
    BMC Genomics; 2022 Aug 15; 23(1):594. PubMed ID: 35971078
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  • 15. Multi-breed genome-wide association study reveals novel loci associated with the weight of internal organs.
    He Y, Li X, Zhang F, Su Y, Hou L, Chen H, Zhang Z, Huang L.
    Genet Sel Evol; 2015 Nov 17; 47():87. PubMed ID: 26576866
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  • 17. Genome-wide identification of quantitative trait loci and candidate genes for seven carcass traits in a four-way intercross porcine population.
    Wang H, Wang X, Yang Y, Zhu Y, Wang S, Chen Q, Yan D, Dong X, Li M, Lu S.
    BMC Genomics; 2024 Jun 10; 25(1):582. PubMed ID: 38858624
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  • 18. Genetic control of longissimus dorsi muscle gene expression variation and joint analysis with phenotypic quantitative trait loci in pigs.
    Velez-Irizarry D, Casiro S, Daza KR, Bates RO, Raney NE, Steibel JP, Ernst CW.
    BMC Genomics; 2019 Jan 03; 20(1):3. PubMed ID: 30606113
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  • 19. Genome-wide association reveals QTL for growth, bone and in vivo carcass traits as assessed by computed tomography in Scottish Blackface lambs.
    Matika O, Riggio V, Anselme-Moizan M, Law AS, Pong-Wong R, Archibald AL, Bishop SC.
    Genet Sel Evol; 2016 Feb 08; 48():11. PubMed ID: 26856324
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  • 20. Identification of eQTLs using different sets of single nucleotide polymorphisms associated with carcass and body composition traits in pigs.
    Freitas FAO, Brito LF, Fanalli SL, Gonçales JL, da Silva BPM, Durval MC, Ciconello FN, de Oliveira CS, Nascimento LE, Gervásio IC, Gomes JD, Moreira GCM, Silva-Vignato B, Coutinho LL, de Almeida VV, Cesar ASM.
    BMC Genomics; 2024 Jan 02; 25(1):14. PubMed ID: 38166730
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