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206 related items for PubMed ID: 37906343
1. Pesticide residues in agricultural end-products and risk assessment for consumers in North China. Sun P, Ding G, Ren D, Han Y, Gao T, Fang Y, Ma H, Li W. Environ Monit Assess; 2023 Oct 31; 195(11):1392. PubMed ID: 37906343 [Abstract] [Full Text] [Related]
2. Monitoring of Pesticide Residues in Commonly Used Fruits and Vegetables in Kuwait. Jallow MFA, Awadh DG, Albaho MS, Devi VY, Ahmad N. Int J Environ Res Public Health; 2017 Jul 25; 14(8):. PubMed ID: 28757570 [Abstract] [Full Text] [Related]
3. Establishment of an LC-MS/MS Method for the Determination of 45 Pesticide Residues in Fruits and Vegetables from Fujian, China. Zheng K, Wu X, Chen J, Chen J, Lian W, Su J, Shi L. Molecules; 2022 Dec 08; 27(24):. PubMed ID: 36557806 [Abstract] [Full Text] [Related]
4. Validation of a method for the determination of 120 pesticide residues in apples and cucumbers by LC-MS/MS. Ramadan G, Al Jabir M, Alabdulmalik N, Mohammed A. Drug Test Anal; 2016 May 08; 8(5-6):498-510. PubMed ID: 27443204 [Abstract] [Full Text] [Related]
5. Pesticide residues in fresh Mazafati date fruit, soil, and water, and assessment of potential health risks to consumers. Rohani FG, Mahdavi V, Assari MJ. Environ Sci Pollut Res Int; 2024 Apr 08; 31(17):25227-25237. PubMed ID: 38468010 [Abstract] [Full Text] [Related]
6. Pesticide residues in fruits and vegetables from the Aegean region, Turkey. Bakırcı GT, Yaman Acay DB, Bakırcı F, Ötleş S. Food Chem; 2014 Oct 01; 160():379-92. PubMed ID: 24799252 [Abstract] [Full Text] [Related]
7. Health risk assessment of pesticide residues in fruits and vegetables from farms and markets of Western Indian Himalayan region. Kumari D, John S. Chemosphere; 2019 Jun 01; 224():162-167. PubMed ID: 30822723 [Abstract] [Full Text] [Related]
8. Pesticide Residues in Vegetables and Fruits from Farmer Markets and Associated Dietary Risks. El-Sheikh EA, Ramadan MM, El-Sobki AE, Shalaby AA, McCoy MR, Hamed IA, Ashour MB, Hammock BD. Molecules; 2022 Nov 21; 27(22):. PubMed ID: 36432173 [Abstract] [Full Text] [Related]
9. The optimization and establishment of QuEChERS-UPLC-MS/MS method for simultaneously detecting various kinds of pesticides residues in fruits and vegetables. Xiu-Ping Z, Lin M, Lan-Qi H, Jian-Bo C, Li Z. J Chromatogr B Analyt Technol Biomed Life Sci; 2017 Aug 15; 1060():281-290. PubMed ID: 28649028 [Abstract] [Full Text] [Related]
10. LC-MS/MS determination of pesticide residues in fruits and vegetables. Stachniuk A, Szmagara A, Czeczko R, Fornal E. J Environ Sci Health B; 2017 Jul 03; 52(7):446-457. PubMed ID: 28353394 [Abstract] [Full Text] [Related]
13. Pesticide residues in fruits and vegetables in Jordan using liquid chromatography/tandem mass spectrometry. Algharibeh GR, AlFararjeh MS. Food Addit Contam Part B Surveill; 2019 Mar 03; 12(1):65-73. PubMed ID: 30488777 [Abstract] [Full Text] [Related]
20. Evaluation of pesticide residues in vegetables and risk assessment from Incheon, Korea. Park BK, Joo KS, Heo MJ. Environ Sci Pollut Res Int; 2023 Mar 03; 30(15):43795-43803. PubMed ID: 36662426 [Abstract] [Full Text] [Related] Page: [Next] [New Search]