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Journal Abstract Search

127 related items for PubMed ID: 37972447

  • 1. Light spectra manipulation stimulates growth, specialized metabolites and nutritional quality in Anethum graveolens.
    Goswami A, Mitra A.
    J Photochem Photobiol B; 2023 Dec; 249():112812. PubMed ID: 37972447
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  • 2. Morphological, Photosynthetic, and Physiological Responses of Rapeseed Leaf to Different Combinations of Red and Blue Lights at the Rosette Stage.
    Shengxin C, Chunxia L, Xuyang Y, Song C, Xuelei J, Xiaoying L, Zhigang X, Rongzhan G.
    Front Plant Sci; 2016 Dec; 7():1144. PubMed ID: 27536307
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  • 6. Plant Growth and Photosynthetic Characteristics of Mesembryanthemum crystallinum Grown Aeroponically under Different Blue- and Red-LEDs.
    He J, Qin L, Chong EL, Choong TW, Lee SK.
    Front Plant Sci; 2017 Dec; 8():361. PubMed ID: 28367156
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  • 8. Evaluation of a dill (Anethum graveolens L.) gene bank germplasm collection using multivariate analysis of morphological traits, molecular genotyping and chemical composition to identify novel genotypes for plant breeding.
    Kadoglidou K, Cook C, Boutsika A, Sarrou E, Mellidou I, Aidonidou C, Grigoriadis I, Angeli A, Martens S, Georgiadou V, Moysiadis T, Ralli P, Mylonas I, Tourvas N, Michailidis M, Kalivas A, Maloupa E, Ganopoulos I, Xanthopoulou A.
    PeerJ; 2023 Dec; 11():e15043. PubMed ID: 37013148
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  • 10. Biosynthesis of dillapiole/apiole in dill (Anethum graveolens): characterization of regioselective phenylpropene O-methyltransferase.
    Koeduka T, Watanabe B, Shirahama K, Nakayasu M, Suzuki S, Furuta T, Suzuki H, Matsui K, Kosaka T, Ozaki SI.
    Plant J; 2023 Feb; 113(3):562-575. PubMed ID: 36534115
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  • 11. Antioxidant activity of Anethum graveolens L. essential oil constituents and their chemical analogues.
    Kaur N, Chahal KK, Kumar A, Singh R, Bhardwaj U.
    J Food Biochem; 2019 Apr; 43(4):e12782. PubMed ID: 31353585
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  • 14. The Accumulation of Volatile Compounds and the Change in the Morphology of the Leaf Wax Cover Accompanied the "Anti-Aging" Effect in Anethum graveolens L. Plants Sprayed with 6-Benzylaminopurine.
    Shirokova AV, Dmitriev LB, Belopukhov SL, Dmitrieva VL, Danilova IL, Kharchenko VA, Pekhova OA, Myagkih EF, Tsitsilin AN, Gulevich AA, Zhuravleva EV, Kostanchuk YN, Baranova EN.
    Int J Mol Sci; 2023 Oct 13; 24(20):. PubMed ID: 37894818
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  • 15. CO2 enrichment can enhance the nutritional and health benefits of parsley (Petroselinum crispum L.) and dill (Anethum graveolens L.).
    Saleh AM, Selim S, Jaouni SA, AbdElgawad H.
    Food Chem; 2018 Dec 15; 269():519-526. PubMed ID: 30100468
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  • 16. Effect of drying methods on the quality characteristics of dill (Anethum graveolens) greens.
    Madhava Naidu M, Vedashree M, Satapathy P, Khanum H, Ramsamy R, Hebbar HU.
    Food Chem; 2016 Feb 01; 192():849-56. PubMed ID: 26304420
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  • 17. Drying temperatures affect the qualitative-quantitative variation of aromatic profiling in Anethum graveolens L. ecotypes as an industrial-medicinal-vegetable plant.
    Farmanpour Kalalagh K, Mohebodini M, Fattahi R, Beyraghdar Kashkooli A, Davarpanah Dizaj S, Salehifar F, Mokhtari AM.
    Front Plant Sci; 2023 Feb 01; 14():1137840. PubMed ID: 37251761
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  • 18. LED-enhanced biosynthesis of biologically active ingredients in callus cultures of Ocimum basilicum.
    Nadeem M, Abbasi BH, Younas M, Ahmad W, Zahir A, Hano C.
    J Photochem Photobiol B; 2019 Jan 01; 190():172-178. PubMed ID: 30268421
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  • 19. Quantification of biologically active O-prenylated and unprenylated phenylpropanoids in dill (Anethum graveolens), anise (Pimpinella anisum), and wild celery (Angelica archangelica).
    Taddeo VA, Genovese S, Medina P, Palmisano R, Epifano F, Fiorito S.
    J Pharm Biomed Anal; 2017 Feb 05; 134():319-324. PubMed ID: 27916506
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  • 20. The influence of light quality on the production of bioactive metabolites - verbascoside, isoverbascoside and phenolic acids and the content of photosynthetic pigments in biomass of Verbena officinalis L. cultured in vitro.
    Kubica P, Szopa A, Prokopiuk B, Komsta Ł, Pawłowska B, Ekiert H.
    J Photochem Photobiol B; 2020 Jan 05; 203():111768. PubMed ID: 31931383
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