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128 related items for PubMed ID: 37993069
21. Production of Different Biochemicals by Paenibacillus polymyxa DSM 742 From Pretreated Brewers' Spent Grains. Didak Ljubas B, Novak M, Trontel A, Rajković A, Kelemen Z, Marđetko N, Grubišić M, Pavlečić M, Tominac VP, Šantek B. Front Microbiol; 2022; 13():812457. PubMed ID: 35308344 [Abstract] [Full Text] [Related]
22. Rapid and stable production of 2,3-butanediol by an engineered Saccharomyces cerevisiae strain in a continuous airlift bioreactor. Yamada R, Nishikawa R, Wakita K, Ogino H. J Ind Microbiol Biotechnol; 2018 May; 45(5):305-311. PubMed ID: 29605870 [Abstract] [Full Text] [Related]
23. Multilevel systemic engineering of Bacillus licheniformis for efficient production of acetoin from lignocellulosic hydrolysates. Zhu P, Zhang C, Chen J, Zeng X. Int J Biol Macromol; 2024 Nov; 279(Pt 1):135142. PubMed ID: 39208901 [Abstract] [Full Text] [Related]
24. Research on the Solid State Fermentation of Jerusalem Artichoke Pomace for Producing R,R-2,3-Butanediol by Paenibacillus polymyxa ZJ-9. Cao C, Zhang L, Gao J, Xu H, Xue F, Huang W, Li Y. Appl Biochem Biotechnol; 2017 Jun; 182(2):687-696. PubMed ID: 27943035 [Abstract] [Full Text] [Related]
25. Metabolic analysis of acetate accumulation during xylose consumption by Paenibacillus polymyxa. Marwoto B, Nakashimada Y, Kakizono T, Nishio N. Appl Microbiol Biotechnol; 2004 Mar; 64(1):112-9. PubMed ID: 14556038 [Abstract] [Full Text] [Related]
35. Non-sterile fermentation of food waste using thermophilic and alkaliphilic Bacillus licheniformis YNP5-TSU for 2,3-butanediol production. OHair J, Jin Q, Yu D, Wu J, Wang H, Zhou S, Huang H. Waste Manag; 2021 Feb 01; 120():248-256. PubMed ID: 33310601 [Abstract] [Full Text] [Related]
36. Production of Acetoin through Simultaneous Utilization of Glucose, Xylose, and Arabinose by Engineered Bacillus subtilis. Zhang B, Li XL, Fu J, Li N, Wang Z, Tang YJ, Chen T. PLoS One; 2016 Feb 01; 11(7):e0159298. PubMed ID: 27467131 [Abstract] [Full Text] [Related]
40. 2,3-Butanediol production using soy-based nitrogen source and fermentation process evaluation by a novel isolate of Bacillus licheniformis BL1. Das A, Prakash G, Lali AM. Prep Biochem Biotechnol; 2021 Feb 01; 51(10):1046-1055. PubMed ID: 33719922 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]