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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

215 related items for PubMed ID: 38016616

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  • 2. Influence of pinhão starch and natural extracts on the performance of thermoplastic cassava starch/PBAT extruded blown films as a technological approach for bio-based packaging material.
    Müller PS, Carpiné D, Yamashita F, Waszczynskyj N.
    J Food Sci; 2020 Sep; 85(9):2832-2842. PubMed ID: 32856302
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  • 3. Effects of pH and Salts on Physical and Mechanical Properties of Pea Starch Films.
    Choi WS, Patel D, Han JH.
    J Food Sci; 2016 Jul; 81(7):E1716-25. PubMed ID: 27243801
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  • 6. Characterization of Chickpea (Cicer arietinum L.) Flour Films: Effects of pH and Plasticizer Concentration.
    Díaz O, Ferreiro T, Rodríguez-Otero JL, Cobos Á.
    Int J Mol Sci; 2019 Mar 12; 20(5):. PubMed ID: 30871074
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  • 7. Development, characterization and optimization of biopolymers films based on starch and flour from jabuticaba (Myrciaria cauliflora) peel.
    Ribeiro Sanches MA, Camelo-Silva C, Tussolini L, Tussolini M, Zambiazi RC, Becker Pertuzatti P.
    Food Chem; 2021 May 01; 343():128430. PubMed ID: 33406575
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  • 8. Extrusion and characterization of thermoplastic starch sheets from "macho" banana.
    Alanís-López P, Pérez-González J, Rendón-Villalobos R, Jiménez-Pérez A, Solorza-Feria J.
    J Food Sci; 2011 Aug 01; 76(6):E465-71. PubMed ID: 22417498
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  • 13. Sorption isotherm and plasticization effect of moisture and plasticizers in pea starch film.
    Zhang Y, Han JH.
    J Food Sci; 2008 Sep 01; 73(7):E313-24. PubMed ID: 18803705
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  • 15. Preparation and characterization of potato starch-based composite films reinforced by modified banana fibers and its application in packaging of grapes.
    Dutta D, Sit N.
    Int J Biol Macromol; 2024 Jan 01; 254(Pt 2):127791. PubMed ID: 37923044
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  • 20. Enhanced mechanical and hydrophobic properties of composite cassava starch films with stearic acid modified MCC (microcrystalline cellulose)/NCC (nanocellulose) as strength agent.
    Chen Q, Shi Y, Chen G, Cai M.
    Int J Biol Macromol; 2020 Jan 01; 142():846-854. PubMed ID: 31622700
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