These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

109 related items for PubMed ID: 3808109

  • 1. [Guidelines for good nutrition: a landmark for the consumer, physician and industry?].
    Hautvast JG.
    Ned Tijdschr Geneeskd; 1986 Dec 13; 130(50):2255-8. PubMed ID: 3808109
    [No Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3. Nutritional guidelines and labeling.
    Grant JD.
    J Am Diet Assoc; 1972 May 13; 60(5):381-3. PubMed ID: 5018366
    [No Abstract] [Full Text] [Related]

  • 4. [Food quality and "health nutrition"--a challenge for agriculture and food processing].
    Erbersdobler HF.
    Berl Munch Tierarztl Wochenschr; 1989 Apr 01; 102(4):112-7. PubMed ID: 2655575
    [Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7. The Food and Drug Administration and labeling.
    Johnson OC.
    J Am Diet Assoc; 1974 May 01; 64(5):471-5. PubMed ID: 4824278
    [No Abstract] [Full Text] [Related]

  • 8. [Responsibility of the industry in the field of nutrition policy].
    von der Becke R.
    Bibl Nutr Dieta; 1987 May 01; (41):22-5. PubMed ID: 3435416
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. Controversies in nutrition: a brief review.
    Arlin M.
    Nurs Clin North Am; 1979 Jun 01; 14(2):199-214. PubMed ID: 256025
    [No Abstract] [Full Text] [Related]

  • 11. The danger in food safety policies.
    Hall RH.
    Can Med Assoc J; 1978 Jan 07; 118(1):83-7. PubMed ID: 620390
    [No Abstract] [Full Text] [Related]

  • 12. National food and nutrition policy in the Commonwealth Caribbean.
    Cook R, Yang YH.
    Bull Pan Am Health Organ; 1974 Jan 07; 8(2):133-42. PubMed ID: 4853314
    [No Abstract] [Full Text] [Related]

  • 13. [The significance of meat quality in marketing].
    Kallweit E.
    Dtsch Tierarztl Wochenschr; 1994 Jul 07; 101(7):267-70. PubMed ID: 7924961
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15. IUNs and the food processing industry.
    Eur J Clin Nutr; 1989 Oct 07; 43(10):733-6. PubMed ID: 2612462
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. [Application of food technology and animal nutrition to the improvement of the diet in developing countries. Division of food and agricultural sciences].
    Bol Oficina Sanit Panam; 1975 Jan 07; 78(1):8-29. PubMed ID: 122809
    [No Abstract] [Full Text] [Related]

  • 18. [Effects of the development of producers-distributors- consumers relationships on human dietary behavior].
    Combris P, Lassaut B, Sylvander B.
    Ann Nutr Aliment; 1976 Jan 07; 30(2-3):491-504. PubMed ID: 800721
    [No Abstract] [Full Text] [Related]

  • 19. Modern food production--costly or necessary for the consumer?
    Salmon J.
    Proc Nutr Soc; 1979 May 01; 38(1):157-61. PubMed ID: 461436
    [No Abstract] [Full Text] [Related]

  • 20. Food safety--then and now. A Bicentennial study.
    Day HG.
    J Am Diet Assoc; 1976 Sep 01; 69(3):229-34. PubMed ID: 780408
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 6.