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22. Occurrence of gram-negative bacteria in hens' eggs depending on their source and storage conditions. Stepień-Pyśniak D. Pol J Vet Sci; 2010; 13(3):507-13. PubMed ID: 21033566 [Abstract] [Full Text] [Related]
23. Some factors affecting urinary and faecal nitrogen loss by chickens fed on a protein-free diet. Okumura J, Isshiki Y, Nakahiro Y. Br Poult Sci; 1981 Jan; 22(1):1-7. PubMed ID: 7260695 [Abstract] [Full Text] [Related]
24. Dietary factors affecting the utilisation of protein by laying hens and their effects on the concentrations of certain nitrogenous constituents in the excreta. Thomas OA, Davidson J, Boyne AW. Br Poult Sci; 1969 Jan; 10(1):67-82. PubMed ID: 5773475 [No Abstract] [Full Text] [Related]
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