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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

321 related items for PubMed ID: 38174358

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  • 7. Ultra-processed food consumption, socio-demographics and diet quality in Australian adults.
    Marchese L, Livingstone KM, Woods JL, Wingrove K, Machado P.
    Public Health Nutr; 2022 Jan; 25(1):94-104. PubMed ID: 34509179
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  • 8. Consumption of Ultra-Processed Food and Its Association with Sociodemographic Characteristics and Diet Quality in a Representative Sample of French Adults.
    Calixto Andrade G, Julia C, Deschamps V, Srour B, Hercberg S, Kesse-Guyot E, Allès B, Chazelas E, Deschasaux M, Touvier M, Augusto Monteiro C, Bertazzi Levy R.
    Nutrients; 2021 Feb 20; 13(2):. PubMed ID: 33672720
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  • 11. Dietary intake of low-income adults in South Africa: ultra-processed food consumption a cause for concern.
    Frank T, Ng SW, Lowery CM, Thow AM, Swart EC.
    Public Health Nutr; 2024 Jan 11; 27(1):e41. PubMed ID: 38204376
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  • 12. Ultra-processed food consumption in Barbados: evidence from a nationally representative, cross-sectional study.
    Harris RM, Rose AMC, Soares-Wynter S, Unwin N.
    J Nutr Sci; 2021 Jan 11; 10():e29. PubMed ID: 34094510
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  • 13. Quantifying associations of the dietary share of ultra-processed foods with overall diet quality in First Nations peoples in the Canadian provinces of British Columbia, Alberta, Manitoba and Ontario.
    Batal M, Johnson-Down L, Moubarac JC, Ing A, Fediuk K, Sadik T, Tikhonov C, Chan L, Willows N.
    Public Health Nutr; 2018 Jan 11; 21(1):103-113. PubMed ID: 28738909
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  • 14. Association between ultra-processed food and flavonoid intakes in a nationally representative sample of the US population.
    Leitão AE, Roschel H, Oliveira-Júnior G, Genario R, Franco T, Monteiro CA, Martinez-Steele E.
    Br J Nutr; 2024 Mar 28; 131(6):1074-1083. PubMed ID: 37936338
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  • 15. High consumption of ultra-processed foods is associated with increased risk of micronutrient inadequacy in children: The SENDO project.
    García-Blanco L, de la O V, Santiago S, Pouso A, Martínez-González MÁ, Martín-Calvo N.
    Eur J Pediatr; 2023 Aug 28; 182(8):3537-3547. PubMed ID: 37204600
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  • 17. Association between ultra-processed food consumption and cognitive performance in US older adults: a cross-sectional analysis of the NHANES 2011-2014.
    R Cardoso B, Machado P, Steele EM.
    Eur J Nutr; 2022 Dec 28; 61(8):3975-3985. PubMed ID: 35778619
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  • 18. Adherence to Mediterranean diet is inversely associated with the consumption of ultra-processed foods among Spanish children: the SENDO project.
    da Rocha BRS, Rico-Campà A, Romanos-Nanclares A, Ciriza E, Barbosa KBF, Martínez-González MÁ, Martín-Calvo N.
    Public Health Nutr; 2021 Aug 28; 24(11):3294-3303. PubMed ID: 32698921
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  • 19. Ultra-processed food consumption in Argentina according to income level and its association with the intake of healthy foods.
    Zapata ME, Arrieta E, Beltramo B, Rovirosa A.
    Nutr Bull; 2023 Sep 28; 48(3):317-328. PubMed ID: 37424053
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