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Journal Abstract Search

163 related items for PubMed ID: 38211477

  • 1. Characterization of active films based on chitosan/polyvinyl alcohol integrated with ginger essential oil-loaded bacterial cellulose and application in sea bass (Lateolabrax japonicas) packaging.
    Chen X, Lan W, Xie J.
    Food Chem; 2024 May 30; 441():138343. PubMed ID: 38211477
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  • 3. Production, characterization, and antimicrobial activity of almond gum/polyvinyl alcohol/chitosan composite films containing thyme essential oil nanoemulsion for extending the shelf-life of chicken breast fillets.
    Mirsharifi SM, Sami M, Jazaeri M, Rezaei A.
    Int J Biol Macromol; 2023 Feb 01; 227():405-415. PubMed ID: 36563800
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  • 5. Preparation and characterization of functionalized chitosan/polyvinyl alcohol composite films incorporated with cinnamon essential oil as an active packaging material.
    Pan Q, Zhou C, Yang Z, Wang C, He Z, Liu Y, Song S, Chen Y, Xie M, Li P.
    Int J Biol Macromol; 2023 Apr 30; 235():123914. PubMed ID: 36870659
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  • 7. Chitosan and polyvinyl alcohol nanocomposites with cellulose nanofibers from ginger rhizomes and its antimicrobial activities.
    Jacob J, Peter G, Thomas S, Haponiuk JT, Gopi S.
    Int J Biol Macromol; 2019 May 15; 129():370-376. PubMed ID: 30753881
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  • 8. Developing poly(vinyl alcohol)/chitosan films incorporate with d-limonene: Study of structural, antibacterial, and fruit preservation properties.
    Lan W, Wang S, Chen M, Sameen DE, Lee K, Liu Y.
    Int J Biol Macromol; 2020 Feb 15; 145():722-732. PubMed ID: 31887375
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  • 9. Antimicrobial, antioxidant, and pH-sensitive polyvinyl alcohol/chitosan-based composite films with aronia extract, cellulose nanocrystals, and grapefruit seed extract.
    Oun AA, Shin GH, Kim JT.
    Int J Biol Macromol; 2022 Jul 31; 213():381-393. PubMed ID: 35654221
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  • 10. Preservation of chilled beef using active films based on bacterial cellulose and polyvinyl alcohol with the incorporation of Perilla essential oil Pickering emulsion.
    Ma Y, Cao Y, Zhang L, Yu Q.
    Int J Biol Macromol; 2024 Jun 31; 271(Pt 1):132118. PubMed ID: 38811316
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  • 11. Improved mechanical, antibacterial and UV barrier properties of catechol-functionalized chitosan/polyvinyl alcohol biodegradable composites for active food packaging.
    Lei Y, Mao L, Yao J, Zhu H.
    Carbohydr Polym; 2021 Jul 15; 264():117997. PubMed ID: 33910732
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  • 13. Green and recyclable graphitic carbon nitride/chitosan/polyvinyl alcohol photocatalytic films with efficient antibacterial activity for fruit packaging.
    Liu S, Gao X, Fan H, Zhang M, Waterhouse GIN, Zhu S.
    Int J Biol Macromol; 2023 May 01; 236():123974. PubMed ID: 36898454
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  • 14. Development of curcumin-containing polyvinyl alcohol/chitosan active/intelligent films for preservation and monitoring of Schizothorax prenanti fillets freshness.
    Xiao Z, Liu C, Rong X, Sameen DE, Guo L, Zhang J, Chu X, Chen M, Liu Y, Qin W.
    Int J Biol Macromol; 2023 Dec 31; 253(Pt 7):127343. PubMed ID: 37820899
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  • 15. Improved hydrophobicity, antibacterial and mechanical properties of polyvinyl alcohol/quaternary chitosan composite films for antibacterial packaging.
    Liu F, Zhang X, Xiao X, Duan Q, Bai H, Cao Y, Zhang Y, Alee M, Yu L.
    Carbohydr Polym; 2023 Jul 15; 312():120755. PubMed ID: 37059517
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  • 16. Physicochemical, antibacterial and food preservation properties of active packaging films based on chitosan/ε-polylysine-grafted bacterial cellulose.
    Liao W, Liu X, Zhao Q, Lu Z, Feng A, Sun X.
    Int J Biol Macromol; 2023 Dec 31; 253(Pt 5):127231. PubMed ID: 37804899
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  • 17. Enhanced antibacterial properties of polyvinyl alcohol/starch/chitosan films with NiO-CuO nanoparticles for food packaging.
    Momtaz F, Momtaz E, Mehrgardi MA, Momtaz M, Narimani T, Poursina F.
    Sci Rep; 2024 Mar 28; 14(1):7356. PubMed ID: 38548906
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  • 18. Chitosan-based films blended with moringa leaves and MgO nanoparticles for application in active food packaging.
    Mohamad EA, Shehata AM, Abobah AM, Kholief AT, Ahmed MA, Abdelhakeem ME, Dawood NK, Mohammed HS.
    Int J Biol Macromol; 2023 Dec 31; 253(Pt 6):127045. PubMed ID: 37776934
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  • 20. Development and evaluation of Moringa extract incorporated Chitosan/Guar gum/Poly (vinyl alcohol) active films for food packaging applications.
    Bhat VG, Narasagoudr SS, Masti SP, Chougale RB, Vantamuri AB, Kasai D.
    Int J Biol Macromol; 2022 Mar 01; 200():50-60. PubMed ID: 34973266
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