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170 related items for PubMed ID: 38238449
1. Utilizing the power of plant growth promoting rhizobacteria on reducing mineral fertilizer, improved yield, and nutritional quality of Batavia lettuce in a floating culture. Ikiz B, Dasgan HY, Gruda NS. Sci Rep; 2024 Jan 18; 14(1):1616. PubMed ID: 38238449 [Abstract] [Full Text] [Related]
2. Effect of biofertilizers on leaf yield, nitrate amount, mineral content and antioxidants of basil (Ocimum basilicum L.) in a floating culture. Dasgan HY, Aldiyab A, Elgudayem F, Ikiz B, Gruda NS. Sci Rep; 2022 Dec 03; 12(1):20917. PubMed ID: 36463305 [Abstract] [Full Text] [Related]
3. The use of biostimulants as a key to sustainable hydroponic lettuce farming under saline water stress. İkiz B, Dasgan HY, Balik S, Kusvuran S, Gruda NS. BMC Plant Biol; 2024 Aug 28; 24(1):808. PubMed ID: 39198726 [Abstract] [Full Text] [Related]
4. Lettuce (Lactuca sativa, variety Salanova) production in decoupled aquaponic systems: Same yield and similar quality as in conventional hydroponic systems but drastically reduced greenhouse gas emissions by saving inorganic fertilizer. Monsees H, Suhl J, Paul M, Kloas W, Dannehl D, Würtz S. PLoS One; 2019 Aug 28; 14(6):e0218368. PubMed ID: 31220125 [Abstract] [Full Text] [Related]
5. Reuse of Organomineral Substrate Waste from Hydroponic Systems as Fertilizer in Open-Field Production Increases Yields, Flavonoid Glycosides, and Caffeic Acid Derivatives of Red Oak Leaf Lettuce (Lactuca sativa L.) Much More than Synthetic Fertilizer. Dannehl D, Becker C, Suhl J, Josuttis M, Schmidt U. J Agric Food Chem; 2016 Sep 28; 64(38):7068-75. PubMed ID: 27606685 [Abstract] [Full Text] [Related]
6. Increased growth and yield of green lettuce (Lactuca Sativa L.) using inorganic fertiliser types. Nurhayati DR, Aplanaidu SD, Wibowo E, Avisema S. Braz J Biol; 2024 Sep 28; 84():e283598. PubMed ID: 39383411 [Abstract] [Full Text] [Related]
7. Poultry biogas slurry can partially substitute for mineral fertilizers in hydroponic lettuce production. Wang L, Guo S, Wang Y, Yi D, Wang J. Environ Sci Pollut Res Int; 2019 Jan 28; 26(1):659-671. PubMed ID: 30414022 [Abstract] [Full Text] [Related]
8. Comparison of two controlled-release fertilizer formulations for cut-and-come-again harvest yield and mineral content of Lactuca sativa L. cv. Outredgeous grown under International Space Station environmental conditions. Morsi A, Massa GD, Morrow RC, Wheeler RM, Mitchell CA. Life Sci Space Res (Amst); 2022 Feb 28; 32():71-78. PubMed ID: 35065764 [Abstract] [Full Text] [Related]
9. Root-Associated Bacterial Community Shifts in Hydroponic Lettuce Cultured with Urine-Derived Fertilizer. Van Gerrewey T, El-Nakhel C, De Pascale S, De Paepe J, Clauwaert P, Kerckhof FM, Boon N, Geelen D. Microorganisms; 2021 Jun 18; 9(6):. PubMed ID: 34207399 [Abstract] [Full Text] [Related]
11. Plant-mediated restriction of Salmonella enterica on tomato and spinach leaves colonized with Pseudomonas plant growth-promoting rhizobacteria. Hsu CK, Micallef SA. Int J Food Microbiol; 2017 Oct 16; 259():1-6. PubMed ID: 28778009 [Abstract] [Full Text] [Related]
12. Improvement of nutritional quality of greenhouse-grown lettuce by arbuscular mycorrhizal fungi is conditioned by the source of phosphorus nutrition. Baslam M, Pascual I, Sánchez-Díaz M, Erro J, García-Mina JM, Goicoechea N. J Agric Food Chem; 2011 Oct 26; 59(20):11129-40. PubMed ID: 21913649 [Abstract] [Full Text] [Related]
13. Do nitrogen sources and molybdenum affect the nutritional quality and nitrate concentrations of hydroponic baby leaf lettuce? Rocha DC, da Silva BFI, Moreira Dos Santos JM, Tavares DS, Pauletti V, Gomes MP. J Food Sci; 2020 May 26; 85(5):1605-1612. PubMed ID: 32249421 [Abstract] [Full Text] [Related]
14. Iceberg lettuce cultivated in different systems of planting and sources of fertilizer. Santos-Naressi R, Santos-Pimentel-Oliveira L, Santos EH, Francisco JP, Lopes AD. Braz J Biol; 2022 May 26; 84():e255431. PubMed ID: 35293533 [Abstract] [Full Text] [Related]
15. Evaluation of hydroponic systems for organic lettuce production in controlled environment. Chowdhury M, Samarakoon UC, Altland JE. Front Plant Sci; 2024 May 26; 15():1401089. PubMed ID: 39166254 [Abstract] [Full Text] [Related]
16. Insight into soil nitrogen and phosphorus availability and agricultural sustainability by plant growth-promoting rhizobacteria. Zeng Q, Ding X, Wang J, Han X, Iqbal HMN, Bilal M. Environ Sci Pollut Res Int; 2022 Jun 26; 29(30):45089-45106. PubMed ID: 35474421 [Abstract] [Full Text] [Related]
17. Combined effects of cations in fertilizer solution on antioxidant content in red lettuce (Lactuca sativa L.). Sawatdee S, Prommuak C, Jarunglumlert T, Pavasant P, Flood AE. J Sci Food Agric; 2021 Aug 30; 101(11):4632-4642. PubMed ID: 33474734 [Abstract] [Full Text] [Related]
18. Natural sourced and non-toxic hybrid materials for boosting the growth of lettuce in a hydroponic system. Nguyen MXT, Nguyen NT, Dinh HNH, Nguyen NN, Tran TTV, Hoang D. Plant Physiol Biochem; 2023 Apr 30; 197():107652. PubMed ID: 36965320 [Abstract] [Full Text] [Related]
19. Comparison of organically and conventionally produced Batavia type lettuce stored in modified atmosphere packaging for postharvest quality and nutritional parameters. Kurubas MS, Maltas AS, Dogan A, Kaplan M, Erkan M. J Sci Food Agric; 2019 Jan 15; 99(1):226-234. PubMed ID: 29851083 [Abstract] [Full Text] [Related]
20. Salt tolerant Pseudomonas taiwanensis PWR-1 in combination with a reduced dose of mineral fertilizers improves the nutritional and antioxidant properties of wheatgrass grown in saline soil. Mishra P, Mishra J, Arora NK. World J Microbiol Biotechnol; 2023 Nov 13; 40(1):11. PubMed ID: 37953356 [Abstract] [Full Text] [Related] Page: [Next] [New Search]