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Journal Abstract Search

138 related items for PubMed ID: 38241990

  • 1. Recrystallized resistant starch by encapsulation with konjac glucomannan: Structural changes, digestibility, and its effect on glucose response and short-term satiety in mice.
    Chang R, Wang Z, Fu L, Chen C, Xu K, Ma A, Tian Y.
    Food Chem; 2024 Jun 01; 442():138379. PubMed ID: 38241990
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  • 2. Type III Resistant Starch Prepared from Debranched Starch: Structural Changes under Simulated Saliva, Gastric, and Intestinal Conditions and the Impact on Short-Chain Fatty Acid Production.
    Chang R, Jin Z, Lu H, Qiu L, Sun C, Tian Y.
    J Agric Food Chem; 2021 Mar 03; 69(8):2595-2602. PubMed ID: 33617247
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  • 3. Effect of four viscous soluble dietary fibers on the physicochemical, structural properties, and in vitro digestibility of rice starch: A comparison study.
    Zheng J, Huang S, Zhao R, Wang N, Kan J, Zhang F.
    Food Chem; 2021 Nov 15; 362():130181. PubMed ID: 34082291
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  • 4. Effects of konjac glucomannan on the long-term retrogradation and shelf life of boiled wheat noodles.
    Ge Z, Wang W, Gao S, Xu M, Liu M, Wang X, Zhang L, Zong W.
    J Sci Food Agric; 2022 Jan 30; 102(2):644-652. PubMed ID: 34151431
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  • 5. Effect of Konjac Glucomannan on Structure, Physicochemical Properties, and In Vitro Digestibility of Yam Starch during Extrusion.
    Hao M, Zhu X, Ji X, Shi M, Yan Y.
    Foods; 2024 Feb 01; 13(3):. PubMed ID: 38338597
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  • 6. Recrystallized Resistant Starch: Structural Changes in the Stomach, Duodenum, and Ileum and the Impact on Blood Glucose and Intestinal Microbiome in Mice.
    Chang R, Wang F, Huang J, Jin Z, Tian Y.
    J Agric Food Chem; 2023 Aug 09; 71(31):12080-12093. PubMed ID: 37507341
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  • 8. Rheological properties, multiscale structure, and in vitro digestibility of a maize starch-konjac glucomannan-bamboo leaf flavonoid complex modified by dynamic high-pressure microfluidization.
    Li X, You Y, Wu L, Yang J, Chen H, Zheng J, Zhang F.
    Food Chem; 2024 Nov 01; 457():139966. PubMed ID: 38908253
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  • 9. Effect of a small amount of sodium carbonate on konjac glucomannan-induced changes in thermal behavior of wheat starch.
    Zhou Y, Winkworth-Smith CG, Wang Y, Liang J, Foster TJ, Cheng Y.
    Carbohydr Polym; 2014 Dec 19; 114():357-364. PubMed ID: 25263902
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  • 10. The effects of gelled konjac glucomannan fibre on appetite and energy intake in healthy individuals: a randomised cross-over trial.
    Au-Yeung F, Jovanovski E, Jenkins AL, Zurbau A, Ho HVT, Vuksan V.
    Br J Nutr; 2018 Jan 19; 119(1):109-116. PubMed ID: 29202887
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  • 11. Effect of a small amount of sodium carbonate on konjac glucomannan-induced changes in wheat starch gel.
    Zhou Y, Zhao D, Winkworth-Smith CG, Foster TJ, Nirasawa S, Tatsumi E, Cheng Y.
    Carbohydr Polym; 2015 Feb 13; 116():182-8. PubMed ID: 25458288
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  • 12. Enhanced hypoglycemic effects of konjac glucomannan combined with Polygonatum cyrtonema Hua polysaccharide in complete nutritional liquid diet fed type 2 diabetes mice.
    Chang L, Goff HD, Ding C, Liu Q, Zhao S, Tao T, Lu R, Gao Y, Wu H, Guo L.
    Int J Biol Macromol; 2024 May 13; 266(Pt 1):131121. PubMed ID: 38522692
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  • 20. Physicochemical properties and in vitro digestion of quinoa starch induced by combination of ultrasound and konjac glucomannan.
    Lu C, Guo J, Li P, Bai Z, Cui G, Li P.
    Food Chem; 2025 Jan 15; 463(Pt 3):141380. PubMed ID: 39332370
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