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Journal Abstract Search
171 related items for PubMed ID: 38340659
1. Effects of varying dietary microalgae levels on performance, egg quality, fertility, and blood biochemical parameters of laying Japanese quails (Coturnix coturnix Japonica). Abd El-Hack ME, Majrashi KA, Fakiha KG, Roshdy M, Kamal M, Saleh RM, Khafaga AF, Othman SI, Rudayni HA, Allam AA, Moustafa M, Tellez-Isaias G, Alagawany M. Poult Sci; 2024 Apr; 103(4):103454. PubMed ID: 38340659 [Abstract] [Full Text] [Related]
2. Impacts of onion and cinnamon supplementation as natural additives on the performance, egg quality, and immunity in laying Japanese quail. Dosoky WM, Zeweil HS, Ahmed MH, Zahran SM, Shaalan MM, Abdelsalam NR, Abdel-Moneim AE, Taha AE, El-Tarabily KA, Abd El-Hack ME. Poult Sci; 2021 Dec; 100(12):101482. PubMed ID: 34710709 [Abstract] [Full Text] [Related]
3. Effects of Varying Dietary DL-Methionine Levels on Productive and Reproductive Performance, Egg Quality, and Blood Biochemical Parameters of Quail Breeders. Reda FM, Swelum AA, Hussein EOS, Elnesr SS, Alhimaidi AR, Alagawany M. Animals (Basel); 2020 Oct 09; 10(10):. PubMed ID: 33050290 [Abstract] [Full Text] [Related]
9. Does the addition of choline and/or betaine to diets reduce the methionine requirements of laying quails? Assessment of performance and egg antioxidant capacity. Gül ET, Olgun O, Kılınç G, Yıldız A, Sarmiento-García A. Poult Sci; 2023 Aug 09; 102(8):102816. PubMed ID: 37302323 [Abstract] [Full Text] [Related]
10. Impact of Ginger Root Powder Dietary Supplement on Productive Performance, Egg Quality, Antioxidant Status and Blood Parameters in Laying Japanese Quails. Nemati Z, Moradi Z, Alirezalu K, Besharati M, Raposo A. Int J Environ Res Public Health; 2021 Mar 15; 18(6):. PubMed ID: 33803951 [Abstract] [Full Text] [Related]
13. Pasta wastes, as substitute for corn, in the laying Japanese quails diet: Effects on production performance, egg quality and blood biochemistry. Mohammadi H, Pirsaraei ZA, Mousavi SN, Ghobadi N. Vet Med Sci; 2023 May 15; 9(3):1249-1255. PubMed ID: 36944019 [Abstract] [Full Text] [Related]
14. The role of chamomile oil against ochratoxin A in quail breeders: productive and reproductive performances, egg quality, and blood metabolites. Mohamed RS, Alagawany M, Attia AI, Ismail FSA, Salah AS, Di Cerbo A, Azzam MM, Arafa MM, El-Mekkawy MM. Poult Sci; 2024 Mar 15; 103(3):103440. PubMed ID: 38271757 [Abstract] [Full Text] [Related]
15. The effect of dietary coenzyme Q10 supplementation on egg quality and liver histopathology of layer quails under cadmium challenge. Rafieian-Naeini HR, Zhandi M, Sadeghi M, Yousefi AR, Marzban H, Benson AP. J Anim Physiol Anim Nutr (Berl); 2023 Mar 15; 107(2):631-642. PubMed ID: 35429413 [Abstract] [Full Text] [Related]
16. The potential of Spirulina platensis to substitute antibiotics in Japanese quail diets: impacts on growth, carcass traits, antioxidant status, blood biochemical parameters, and cecal microorganisms. Alghamdi MA, Reda FM, Mahmoud HK, Bahshwan SMA, Salem HM, Alhazmi WA, Soror AS, Mostafa NG, Attia S, Mohamed MDA, Saad AM, El-Tarabily KA, Abdelgeliel AS. Poult Sci; 2024 Mar 15; 103(3):103350. PubMed ID: 38262339 [Abstract] [Full Text] [Related]
17. The effect of soy isoflavones on egg quality and bone mineralisation during the late laying period of quail. Sahin N, Onderci M, Balci TA, Cikim G, Sahin K, Kucuk O. Br Poult Sci; 2007 Jun 15; 48(3):363-9. PubMed ID: 17578700 [Abstract] [Full Text] [Related]