These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

147 related items for PubMed ID: 38540840

  • 1. Production and Characterization of Snacks Utilizing Composite Flour from Unripe Plantain (Musa paradisiaca), Breadfruit (Artocarpus altilis), and Cinnamon (Cinnamomum venum).
    Adegunwa MO, Ogungbesan BO, Adekoya OA, Akinloye EE, Idowu OD, Alamu OE.
    Foods; 2024 Mar 11; 13(6):. PubMed ID: 38540840
    [Abstract] [Full Text] [Related]

  • 2. Proximate composition and selected functional properties of African breadfruit and sweet potato flour blends.
    Akubor PI.
    Plant Foods Hum Nutr; 1997 Mar 11; 51(1):53-60. PubMed ID: 9498694
    [Abstract] [Full Text] [Related]

  • 3. Effect of blanching and ripening on functional properties of plantain (Musa aab) flour.
    Fagbemi TN.
    Plant Foods Hum Nutr; 1999 Mar 11; 54(3):261-9. PubMed ID: 10716407
    [Abstract] [Full Text] [Related]

  • 4. Effect of incorporation of plantain and chickpea flours on the quality characteristics of biscuits.
    Yadav RB, Yadav BS, Dhull N.
    J Food Sci Technol; 2012 Apr 11; 49(2):207-13. PubMed ID: 23572843
    [Abstract] [Full Text] [Related]

  • 5. Functional, Physicochemical, and Antioxidant Properties of Flour and Cookies from Two Different Banana Varieties (Musa acuminata cv. Pisang awak and Musa acuminata cv. Red dacca).
    Amarasinghe NK, Wickramasinghe I, Wijesekara I, Thilakarathna G, Deyalage ST.
    Int J Food Sci; 2021 Apr 11; 2021():6681687. PubMed ID: 34124236
    [Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7. Studies on the baking properties of non-wheat flours--I. Breadfruit (Artocarpus artilis).
    Esuoso KO, Bamiro FO.
    Int J Food Sci Nutr; 1995 Aug 11; 46(3):267-73. PubMed ID: 7584166
    [Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. Nutritional quality and physicochemical properties of biscuit from composite flour of wheat, African yam bean and tigernut.
    Dada MA, Bello FA, Omobulejo FO, Olukunle FE.
    Heliyon; 2023 Nov 11; 9(11):e22477. PubMed ID: 38034758
    [Abstract] [Full Text] [Related]

  • 11. Quality attributes of date and wheat flour pineapple juice blended cookies as affected by different baking temperatures.
    Okoyeuzu CF, Okoronkwo CN, Eze CR, Otuonye CV, Imamou Hassani M, Nduka OC, Ufondu HE, Okpala COR, Eze JI.
    PeerJ; 2023 Nov 11; 11():e14876. PubMed ID: 36852224
    [Abstract] [Full Text] [Related]

  • 12. Esterified plantain flour for the production of cookies rich in indigestible carbohydrates.
    Sanchez-Rivera MM, Bello-Pérez LA, Tovar J, Martinez MM, Agama-Acevedo E.
    Food Chem; 2019 Sep 15; 292():1-5. PubMed ID: 31054650
    [Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. Development of a Breadfruit Flour Pasta Product.
    Nochera CL, Ragone D.
    Foods; 2019 Mar 26; 8(3):. PubMed ID: 30917507
    [Abstract] [Full Text] [Related]

  • 17. Evaluation of the Physical, Chemical, Technological, and Sensorial Properties of Extrudates and Cookies from Composite Sorghum and Cowpea Flours.
    Mba JC, Paes LT, Viana LM, Ferreira AJC, Queiroz VAV, Martino HSD, Azevedo L, de Carvalho CWP, Felisberto MHF, de Barros FAR.
    Foods; 2023 Aug 30; 12(17):. PubMed ID: 37685193
    [Abstract] [Full Text] [Related]

  • 18. Proximate composition, functional, and pasting properties of wheat and groundnut protein concentrate flour blends.
    Ocheme OB, Adedeji OE, Chinma CE, Yakubu CM, Ajibo UH.
    Food Sci Nutr; 2018 Jul 30; 6(5):1173-1178. PubMed ID: 30065817
    [Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 8.