These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

194 related items for PubMed ID: 38592916

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3. Expression and Regulation of PpEIN3b during Fruit Ripening and Senescence via Integrating SA, Glucose, and ACC Signaling in Pear (Pyrus pyrifolia Nakai. Whangkeumbae).
    Shi H, Zhang Y, Chen L.
    Genes (Basel); 2019 Jun 21; 10(6):. PubMed ID: 31234462
    [Abstract] [Full Text] [Related]

  • 4. Genome-wide identification and molecular characterization of the AP2/ERF superfamily members in sand pear (Pyrus pyrifolia).
    Xu Y, Li X, Yang X, Wassie M, Shi H.
    BMC Genomics; 2023 Jan 19; 24(1):32. PubMed ID: 36658499
    [Abstract] [Full Text] [Related]

  • 5. Pear ACO genes encoding putative 1-aminocyclopropane-1-carboxylate oxidase homologs are functionally expressed during fruit ripening and involved in response to salicylic acid.
    Shi HY, Zhang YX.
    Mol Biol Rep; 2012 Oct 19; 39(10):9509-19. PubMed ID: 22711312
    [Abstract] [Full Text] [Related]

  • 6. Browning and quality management of pear fruit by salicylic acid treatment during low temperature storage.
    Adhikary T, Gill PS, Jawandha SK, Bhardwaj RD, Anurag RK.
    J Sci Food Agric; 2021 Feb 19; 101(3):853-862. PubMed ID: 32726459
    [Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. Melatonin enhances resistance to Botryosphaeria dothidea in pear by promoting jasmonic acid and phlorizin biosynthesis.
    Xu H, Zhang S, Liang C, Li M, Wang R, Song J, Cui Z, Yang Y, Liu J, Li D.
    BMC Plant Biol; 2024 May 29; 24(1):470. PubMed ID: 38811892
    [Abstract] [Full Text] [Related]

  • 11. Hydrogen sulfide treatment increases the antioxidant capacity of fresh Lingwu Long Jujube (Ziziphus jujuba cv. Mill) fruit during storage.
    Lv YM, Elnur E, Wang W, Thakur K, Du J, Li HN, Ma WP, Liu YQ, Ni ZJ, Wei ZJ.
    Curr Res Food Sci; 2022 May 29; 5():949-957. PubMed ID: 35677650
    [Abstract] [Full Text] [Related]

  • 12. Temporal Patterns and Inter-Correlations among Physical and Antioxidant Attributes and Enzyme Activities of Apricot Fruit Inoculated with Monilinia laxa under Salicylic Acid and Methyl Jasmonate Treatments under Shelf-Life Conditions.
    Ezzat A, Szabó S, Szabó Z, Hegedűs A, Berényi D, Holb IJ.
    J Fungi (Basel); 2021 Apr 28; 7(5):. PubMed ID: 33925014
    [Abstract] [Full Text] [Related]

  • 13. PpNAC187 Enhances Lignin Synthesis in 'Whangkeumbae' Pear (Pyrus pyrifolia) 'Hard-End' Fruit.
    Li M, Cheng C, Zhang X, Zhou S, Wang C, Ma C, Yang S.
    Molecules; 2019 Nov 27; 24(23):. PubMed ID: 31783586
    [Abstract] [Full Text] [Related]

  • 14. Hydrogen sulfide prolongs postharvest storage of fresh-cut pears (Pyrus pyrifolia) by alleviation of oxidative damage and inhibition of fungal growth.
    Hu KD, Wang Q, Hu LY, Gao SP, Wu J, Li YH, Zheng JL, Han Y, Liu YS, Zhang H.
    PLoS One; 2014 Nov 27; 9(1):e85524. PubMed ID: 24454881
    [Abstract] [Full Text] [Related]

  • 15. Physiological and transcriptomic analysis of 'Whangkeumbae' pear core browning during low-temperature storage.
    Zhou H, Tian M, Huang W, Luo S, Hu H, Zhang Y, Zhang L, Li P.
    Gene Expr Patterns; 2020 Jun 27; 36():119113. PubMed ID: 32325218
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Effect of salicylic acid treatment on antioxidant capacity and endogenous hormones in winter jujube during shelf life.
    Yang W, Kang J, Liu Y, Guo M, Chen G.
    Food Chem; 2022 Dec 15; 397():133788. PubMed ID: 35933749
    [Abstract] [Full Text] [Related]

  • 18. Application of Exogenous Ethylene Inhibits Postharvest Peel Browning of 'Huangguan' Pear.
    Ma Y, Yang M, Wang J, Jiang CZ, Wang Q.
    Front Plant Sci; 2016 Dec 15; 7():2029. PubMed ID: 28149298
    [Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20. Maintenance of postharvest storability and overall quality of 'Jinshayou' pummelo fruit by salicylic acid treatment.
    Huang Q, Huang L, Chen J, Zhang Y, Kai W, Chen C.
    Front Plant Sci; 2022 Dec 15; 13():1086375. PubMed ID: 36714761
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 10.