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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

152 related items for PubMed ID: 38614180

  • 1. Pickering nanoemulsion loaded with eugenol contributed to the improvement of konjac glucomannan film performance.
    Wang H, Yuan D, Meng Q, Zhang Y, Kou X, Ke Q.
    Int J Biol Macromol; 2024 May; 267(Pt 2):131495. PubMed ID: 38614180
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  • 2. Multi-strategy dynamic cross-linking to prepare EGCG-loaded multifunctional Pickering emulsion/α-cyclodextrin/konjac glucomannan composite films for ultra-durable preservation of perishable fruits.
    Li H, Tan W, Hou M, Yang S, Liu C, Han M, Liang J, Gao Z.
    Carbohydr Polym; 2024 Aug 15; 338():122205. PubMed ID: 38763727
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  • 3. Quercetin-loaded melanin nanoparticle mediated konjac glucomannan/polycaprolactone bilayer film with dual-mode synergistic bactericidal activity for food packaging.
    Zhang D, Bu N, Zhou L, Lin L, Wen Y, Chen X, Huang L, Lin H, Mu R, Wang L, Pang J.
    Int J Biol Macromol; 2024 Sep 15; 276(Pt 2):133982. PubMed ID: 39029854
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  • 5. Preparation of pH-sensitive food packaging film based on konjac glucomannan and hydroxypropyl methyl cellulose incorporated with mulberry extract.
    Zhou N, Wang L, You P, Wang L, Mu R, Pang J.
    Int J Biol Macromol; 2021 Mar 01; 172():515-523. PubMed ID: 33476614
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  • 6. Konjac glucomannan-based highly antibacterial active films loaded with thyme essential oil through bacterial cellulose nanofibers/Ag nanoparticles stabilized Pickering emulsions.
    Zhou S, Peng H, Zhao A, Yang X, Lin D.
    Int J Biol Macromol; 2024 Jun 01; 269(Pt 1):131875. PubMed ID: 38677701
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  • 8. Characterization of a novel konjac glucomannan film incorporated with Pickering emulsions: Effect of the emulsion particle sizes.
    Liu Z, Shen R, Yang X, Lin D.
    Int J Biol Macromol; 2021 May 15; 179():377-387. PubMed ID: 33652044
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  • 10. Robust construction of konjac glucomannan/polylactic acid nanofibrous films incorporated with carvacrol via microfluidic blow spinning for food packaging.
    Zhou L, Zhang D, Bu N, Huang L, Lin H, Liu W, Cao G, Mu R, Pang J, Wang L.
    Int J Biol Macromol; 2024 May 15; 266(Pt 1):131250. PubMed ID: 38556241
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  • 13. Effect of konjac glucomannan-based preservation pads on quality changes in refrigerated large yellow croaker (Pseudosciaena crocea).
    Yin J, Li Y, Zhong W, Li K, Xu J, Zeng X, Chen H, Pang J, Wu C.
    Int J Biol Macromol; 2024 Sep 15; 276(Pt 1):133752. PubMed ID: 38986984
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  • 14. Investigation of the structural and physical properties, antioxidant and antimicrobial activity of konjac glucomannan/cellulose nanocrystal bionanocomposite films incorporated with phlorotannin from Sargassum.
    Wu Z, Tong C, Zhang J, Sun J, Jiang H, Duan M, Wen C, Wu C, Pang J.
    Int J Biol Macromol; 2021 Dec 01; 192():323-330. PubMed ID: 34634327
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  • 16. Antibacterial mechanism of whey protein isolated-citral nanoparticles and stable synergistic antibacterial eugenol encapsulated Pickering emulsion for grapes preservation.
    Li W, Zhao P, Han L, Zhang F, Liu B, Meng X.
    Food Chem; 2024 Oct 15; 455():139851. PubMed ID: 38824732
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