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Journal Abstract Search

138 related items for PubMed ID: 38649076

  • 21. Dietary fat and gut microbiota interactions determine diet-induced obesity in mice.
    Kübeck R, Bonet-Ripoll C, Hoffmann C, Walker A, Müller VM, Schüppel VL, Lagkouvardos I, Scholz B, Engel KH, Daniel H, Schmitt-Kopplin P, Haller D, Clavel T, Klingenspor M.
    Mol Metab; 2016 Dec; 5(12):1162-1174. PubMed ID: 27900259
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  • 23. Blueberry polyphenols extract as a potential prebiotic with anti-obesity effects on C57BL/6 J mice by modulating the gut microbiota.
    Jiao X, Wang Y, Lin Y, Lang Y, Li E, Zhang X, Zhang Q, Feng Y, Meng X, Li B.
    J Nutr Biochem; 2019 Feb; 64():88-100. PubMed ID: 30471564
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  • 27. Gut microbiota modulation with long-chain corn bran arabinoxylan in adults with overweight and obesity is linked to an individualized temporal increase in fecal propionate.
    Nguyen NK, Deehan EC, Zhang Z, Jin M, Baskota N, Perez-Muñoz ME, Cole J, Tuncil YE, Seethaler B, Wang T, Laville M, Delzenne NM, Bischoff SC, Hamaker BR, Martínez I, Knights D, Bakal JA, Prado CM, Walter J.
    Microbiome; 2020 Aug 19; 8(1):118. PubMed ID: 32814582
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  • 29. Three Novel Dietary Phenolic Compounds from Pickled Raphanus Sativus L. Inhibit Lipid Accumulation in Obese Mice by Modulating the Gut Microbiota Composition.
    Li J, Deng Q, Zhang Y, Wu D, Li G, Liu J, Zhang L, Wang HD.
    Mol Nutr Food Res; 2021 Mar 19; 65(6):e2000780. PubMed ID: 33560577
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  • 30. Modulation of the Gut Microbiota during High-Dose Glycerol Monolaurate-Mediated Amelioration of Obesity in Mice Fed a High-Fat Diet.
    Zhao M, Jiang Z, Cai H, Li Y, Mo Q, Deng L, Zhong H, Liu T, Zhang H, Kang JX, Feng F.
    mBio; 2020 Apr 07; 11(2):. PubMed ID: 32265324
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  • 33. Improvement of Metabolic Syndrome in High-Fat Diet-Induced Mice by Yeast β-Glucan Is Linked to Inhibited Proliferation of Lactobacillus and Lactococcus in Gut Microbiota.
    Chen G, Chen D, Zhou W, Peng Y, Chen C, Shen W, Zeng X, Yuan Q.
    J Agric Food Chem; 2021 Jul 14; 69(27):7581-7592. PubMed ID: 34197112
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  • 37. 3-(4-Hydroxy-3-methoxyphenyl)propionic Acid Produced from 4-Hydroxy-3-methoxycinnamic Acid by Gut Microbiota Improves Host Metabolic Condition in Diet-Induced Obese Mice.
    Ohue-Kitano R, Taira S, Watanabe K, Masujima Y, Kuboshima T, Miyamoto J, Nishitani Y, Kawakami H, Kuwahara H, Kimura I.
    Nutrients; 2019 May 09; 11(5):. PubMed ID: 31075850
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