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Journal Abstract Search
119 related items for PubMed ID: 38788930
1. Neural responses to oral administration of erythritol vs. sucrose and sucralose explain differences in subjective liking ratings. Budzinska A, Teysseire F, Flad E, Dupont P, Wölnerhanssen B, Meyer-Gerspach AC, Van Oudenhove L, Weltens N. Appetite; 2024 Sep 01; 200():107422. PubMed ID: 38788930 [Abstract] [Full Text] [Related]
2. Obesity and Sex-Related Associations With Differential Effects of Sucralose vs Sucrose on Appetite and Reward Processing: A Randomized Crossover Trial. Yunker AG, Alves JM, Luo S, Angelo B, DeFendis A, Pickering TA, Monterosso JR, Page KA. JAMA Netw Open; 2021 Sep 01; 4(9):e2126313. PubMed ID: 34581796 [Abstract] [Full Text] [Related]
3. Sensory characteristics and relative sweetness of tagatose and other sweeteners. Fujimaru T, Park JH, Lim J. J Food Sci; 2012 Sep 01; 77(9):S323-8. PubMed ID: 22908895 [Abstract] [Full Text] [Related]
4. Dietary sugars and non-caloric sweeteners elicit different homeostatic and hedonic responses in the brain. van Opstal AM, Kaal I, van den Berg-Huysmans AA, Hoeksma M, Blonk C, Pijl H, Rombouts SARB, van der Grond J. Nutrition; 2019 Apr 01; 60():80-86. PubMed ID: 30529886 [Abstract] [Full Text] [Related]
5. Sucrose activates human taste pathways differently from artificial sweetener. Frank GK, Oberndorfer TA, Simmons AN, Paulus MP, Fudge JL, Yang TT, Kaye WH. Neuroimage; 2008 Feb 15; 39(4):1559-69. PubMed ID: 18096409 [Abstract] [Full Text] [Related]
6. A Comparison of Psychophysical Dose-Response Behaviour across 16 Sweeteners. Wee M, Tan V, Forde C. Nutrients; 2018 Nov 02; 10(11):. PubMed ID: 30400167 [Abstract] [Full Text] [Related]
7. Temporal sweetness and side tastes profiles of 16 sweeteners using temporal check-all-that-apply (TCATA). Tan VWK, Wee MSM, Tomic O, Forde CG. Food Res Int; 2019 Jul 02; 121():39-47. PubMed ID: 31108762 [Abstract] [Full Text] [Related]
8. Postoral glucose sensing, not caloric content, determines sugar reward in C57BL/6J mice. Sclafani A, Zukerman S, Ackroff K. Chem Senses; 2015 May 02; 40(4):245-58. PubMed ID: 25715333 [Abstract] [Full Text] [Related]
9. Anandamide and sucralose change ΔFosB expression in the reward system. Salaya-Velazquez NF, López-Muciño LA, Mejía-Chávez S, Sánchez-Aparicio P, Domínguez-Guadarrama AA, Venebra-Muñoz A. Neuroreport; 2020 Feb 05; 31(3):240-244. PubMed ID: 31923023 [Abstract] [Full Text] [Related]
10. No detriment in taste response or expression in offspring of mice fed representative levels of sucrose or non-caloric sucralose while pregnant. Choo E, Dando R. Physiol Behav; 2018 Feb 01; 184():39-45. PubMed ID: 29108962 [Abstract] [Full Text] [Related]
13. Multiple Dimensions of Sweet Taste Perception Altered after Sleep Curtailment. Szczygiel EJ, Cho S, Tucker RM. Nutrients; 2019 Aug 27; 11(9):. PubMed ID: 31461917 [Abstract] [Full Text] [Related]
14. Brain activity and connectivity changes in response to nutritive natural sugars, non-nutritive natural sugar replacements and artificial sweeteners. Van Opstal AM, Hafkemeijer A, van den Berg-Huysmans AA, Hoeksma M, Mulder TPJ, Pijl H, Rombouts SARB, van der Grond J. Nutr Neurosci; 2021 May 27; 24(5):395-405. PubMed ID: 31288630 [Abstract] [Full Text] [Related]
15. Psychophysical Evaluation of Sweetness Functions Across Multiple Sweeteners. Low JY, McBride RL, Lacy KE, Keast RS. Chem Senses; 2017 Feb 27; 42(2):111-120. PubMed ID: 27765786 [Abstract] [Full Text] [Related]
16. Flavor preferences conditioned by nutritive and non-nutritive sweeteners in mice. Sclafani A, Ackroff K. Physiol Behav; 2017 May 01; 173():188-199. PubMed ID: 28192132 [Abstract] [Full Text] [Related]
19. Sucrose replacement in high ratio white layer cakes. Miller RA, Dann OE, Oakley AR, Angermayer ME, Brackebusch KH. J Sci Food Agric; 2017 Aug 01; 97(10):3228-3232. PubMed ID: 27925212 [Abstract] [Full Text] [Related]
20. Oral Erythritol Reduces Energy Intake during a Subsequent ad libitum Test Meal: A Randomized, Controlled, Crossover Trial in Healthy Humans. Teysseire F, Flad E, Bordier V, Budzinska A, Weltens N, Rehfeld JF, Beglinger C, Van Oudenhove L, Wölnerhanssen BK, Meyer-Gerspach AC. Nutrients; 2022 Sep 21; 14(19):. PubMed ID: 36235571 [Abstract] [Full Text] [Related] Page: [Next] [New Search]