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Journal Abstract Search
164 related items for PubMed ID: 38823908
21. Preparation and characterization of chitosan films with three kinds of molecular weight for food packaging. Liu Y, Yuan Y, Duan S, Li C, Hu B, Liu A, Wu D, Cui H, Lin L, He J, Wu W. Int J Biol Macromol; 2020 Jul 15; 155():249-259. PubMed ID: 32234438 [Abstract] [Full Text] [Related]
22. Modified Chitosan-Based Coating/Packaging Composites with Enhanced Antibacterial, Antioxidant, and UV-Resistant Properties for Fresh Food Preservation. He C, Yuan L, Bi S, Zhou C, Yang Q, Gu J, Yan B, He J. ACS Appl Mater Interfaces; 2024 Sep 11; 16(36):48352-48362. PubMed ID: 39221854 [Abstract] [Full Text] [Related]
23. Fabrication of antibacterial chitosan-PVA blended film using electrospray technique for food packaging applications. Liu Y, Wang S, Lan W. Int J Biol Macromol; 2018 Feb 11; 107(Pt A):848-854. PubMed ID: 28923566 [Abstract] [Full Text] [Related]
24. Preparation and characterization of antioxidant and antimicrobial packaging films based on chitosan and proanthocyanidins. Bi F, Zhang X, Bai R, Liu Y, Liu J, Liu J. Int J Biol Macromol; 2019 Aug 01; 134():11-19. PubMed ID: 31071391 [Abstract] [Full Text] [Related]
25. Exploring chitosan-plant extract bilayer coatings: Advancements in active food packaging via polypropylene modification. Kaloper S, Plohl O, Smole Možina S, Vesel A, Šimat V, Fras Zemljič L. Int J Biol Macromol; 2024 Jun 01; 270(Pt 2):132308. PubMed ID: 38740163 [Abstract] [Full Text] [Related]
26. Ultrasonically functionalized chitosan-gallic acid films inactivate Staphylococcus aureus through envelope-disruption under UVA light exposure. Zhang X, Qiu H, Ismail BB, He Q, Yang Z, Zou Z, Xiao G, Xu Y, Ye X, Liu D, Guo M. Int J Biol Macromol; 2024 Jan 01; 255():128217. PubMed ID: 37992932 [Abstract] [Full Text] [Related]
27. Universal Antifogging and Antimicrobial Thin Coating Based on Dopamine-Containing Glycopolymers. Feng K, Peng L, Yu L, Zheng Y, Chen R, Zhang W, Chen G. ACS Appl Mater Interfaces; 2020 Jun 17; 12(24):27632-27639. PubMed ID: 32392029 [Abstract] [Full Text] [Related]
28. Chitosan/pullulan based films incorporated with clove essential oil loaded chitosan-ZnO hybrid nanoparticles for active food packaging. Gasti T, Dixit S, Hiremani VD, Chougale RB, Masti SP, Vootla SK, Mudigoudra BS. Carbohydr Polym; 2022 Feb 01; 277():118866. PubMed ID: 34893271 [Abstract] [Full Text] [Related]
29. Effect of film-forming solution pH on the mechanical, barrier, and biological characteristics of chitosan/Piper betel L. leaf extract coating film for mango preservation. Pham BT, Lien NT, Nguyen DV, Nguyen TT. Int J Biol Macromol; 2024 Nov 01; 279(Pt 3):135385. PubMed ID: 39245123 [Abstract] [Full Text] [Related]
30. Bioactive chitosan films: Integrating antibacterial, antioxidant, and antifungal properties in food packaging. Subramani G, Manian R. Int J Biol Macromol; 2024 Oct 01; 278(Pt 1):134596. PubMed ID: 39127291 [Abstract] [Full Text] [Related]
31. Emulsion-based edible chitosan film containing propolis extract to extend the shelf life of strawberries. Akkuzu N, Karakas CY, Devecioglu D, Karbancıoglu Guler F, Sagdic O, Karadag A. Int J Biol Macromol; 2024 Jul 01; 273(Pt 2):133108. PubMed ID: 38876246 [Abstract] [Full Text] [Related]
32. Chitosan-hydroxycinnamic acid conjugates: preparation, antioxidant and antimicrobial activity. Lee DS, Woo JY, Ahn CB, Je JY. Food Chem; 2014 Apr 01; 148():97-104. PubMed ID: 24262532 [Abstract] [Full Text] [Related]
33. Multi-strategy dynamic cross-linking to prepare EGCG-loaded multifunctional Pickering emulsion/α-cyclodextrin/konjac glucomannan composite films for ultra-durable preservation of perishable fruits. Li H, Tan W, Hou M, Yang S, Liu C, Han M, Liang J, Gao Z. Carbohydr Polym; 2024 Aug 15; 338():122205. PubMed ID: 38763727 [Abstract] [Full Text] [Related]
34. Triple synergistic sterilization of Prussian blue nanoparticle-doped chitosan/gelatin packaging film for enhanced food preservation. Zhao Q, Chen L, Lu D, Xie X, Wu J, Jiang Z, Li Q, Shi X. Int J Biol Macromol; 2024 Oct 15; 278(Pt 1):134606. PubMed ID: 39127276 [Abstract] [Full Text] [Related]
35. Physicochemical and antioxidant properties of tannic acid crosslinked cationic starch/chitosan based active films for ladyfinger packaging application. Kurabetta LK, Masti SP, Eelager MP, Gunaki MN, Madihalli S, Hunashyal AA, Chougale RB, Kumar S K P, Kadapure AJ. Int J Biol Macromol; 2023 Dec 31; 253(Pt 7):127552. PubMed ID: 37865373 [Abstract] [Full Text] [Related]
36. Green and facile fabrication of multifunctional cellulose nanocrystal and carvacrol together reinforced chitosan bio-nanocomposite coatings for fruit preservation. Li C, Li F, Wang K, Xie D. Int J Biol Macromol; 2024 Apr 31; 265(Pt 1):130651. PubMed ID: 38462113 [Abstract] [Full Text] [Related]
37. Effect of γ-rays on carboxymethyl chitosan for use as antioxidant and preservative coating for peach fruit. Elbarbary AM, Mostafa TB. Carbohydr Polym; 2014 Apr 15; 104():109-17. PubMed ID: 24607167 [Abstract] [Full Text] [Related]
38. Chitosan/ferulic acid-coated poly(ε-caprolactone) electrospun materials with antioxidant, antibacterial and antitumor properties. Yakub G, Ignatova M, Manolova N, Rashkov I, Toshkova R, Georgieva A, Markova N. Int J Biol Macromol; 2018 Feb 15; 107(Pt A):689-702. PubMed ID: 28919524 [Abstract] [Full Text] [Related]
39. Polysaccharides from pineapple peel: Structural characterization, film-forming properties and its effect on strawberry preservation. Tan M, Zhong X, Xue H, Cao Y, Tan G, Li K. Int J Biol Macromol; 2024 Nov 15; 279(Pt 1):135192. PubMed ID: 39216587 [Abstract] [Full Text] [Related]
40. Structural, physicochemical, and functional (antioxidant-antimicrobial) properties of 2-O-methyl-β-cyclodextrin inclusion with hexahydro-β-acids in chitosan films. Lu N, Liu Y. Colloids Surf B Biointerfaces; 2020 Jul 15; 191():111002. PubMed ID: 32276215 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]