These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

136 related items for PubMed ID: 38850986

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Comparative Proteomics of Whey and Milk Fat Globule Membrane Proteins of Guanzhong Goat and Holstein Cow Mature Milk.
    Sun Y, Wang C, Sun X, Guo M.
    J Food Sci; 2019 Feb; 84(2):244-253. PubMed ID: 30620781
    [Abstract] [Full Text] [Related]

  • 3. Goat α(s1)-casein genotype affects milk fat globule physicochemical properties and the composition of the milk fat globule membrane.
    Cebo C, Lopez C, Henry C, Beauvallet C, Ménard O, Bevilacqua C, Bouvier F, Caillat H, Martin P.
    J Dairy Sci; 2012 Nov; 95(11):6215-29. PubMed ID: 22921619
    [Abstract] [Full Text] [Related]

  • 4. Proteomic characterization and comparison of mammalian milk fat globule proteomes by iTRAQ analysis.
    Yang Y, Zheng N, Zhao X, Zhang Y, Han R, Ma L, Zhao S, Li S, Guo T, Wang J.
    J Proteomics; 2015 Feb 26; 116():34-43. PubMed ID: 25576853
    [Abstract] [Full Text] [Related]

  • 5. Whole Goat Milk as a Source of Fat and Milk Fat Globule Membrane in Infant Formula.
    Gallier S, Tolenaars L, Prosser C.
    Nutrients; 2020 Nov 13; 12(11):. PubMed ID: 33202897
    [Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12. Comparative proteomics of milk fat globule membrane in different species reveals variations in lactation and nutrition.
    Lu J, Wang X, Zhang W, Liu L, Pang X, Zhang S, Lv J.
    Food Chem; 2016 Apr 01; 196():665-72. PubMed ID: 26593540
    [Abstract] [Full Text] [Related]

  • 13. Quantitative proteomic analysis of milk fat globule membrane (MFGM) proteins in human and bovine colostrum and mature milk samples through iTRAQ labeling.
    Yang M, Cong M, Peng X, Wu J, Wu R, Liu B, Ye W, Yue X.
    Food Funct; 2016 May 18; 7(5):2438-50. PubMed ID: 27159491
    [Abstract] [Full Text] [Related]

  • 14. N-glycosylation proteomic characterization and cross-species comparison of milk fat globule membrane proteins from mammals.
    Yang Y, Zheng N, Wang W, Zhao X, Zhang Y, Han R, Ma L, Zhao S, Li S, Guo T, Zang C, Wang J.
    Proteomics; 2016 Nov 18; 16(21):2792-2800. PubMed ID: 27539975
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18. Changes in bovine milk fat globule membrane proteins caused by heat procedures using a label-free proteomic approach.
    Yang Y, Zheng N, Zhao X, Yang J, Zhang Y, Han R, Qi Y, Zhao S, Li S, Wen F, Guo T, Zang C, Wang J.
    Food Res Int; 2018 Nov 18; 113():1-8. PubMed ID: 30195502
    [Abstract] [Full Text] [Related]

  • 19. Bovine milk fat globule membrane proteome.
    Reinhardt TA, Lippolis JD.
    J Dairy Res; 2006 Nov 18; 73(4):406-16. PubMed ID: 16834814
    [Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 7.