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Journal Abstract Search

331 related items for PubMed ID: 38902

  • 1. Accelerating effect of ascorbic acid on N-nitrosamine formation and nitrosation by oxyhyponitrite.
    Chang SK, Harrington GW, Rothstein M, Shergalis WA, Swern D, Vohra SK.
    Cancer Res; 1979 Oct; 39(10):3871-4. PubMed ID: 38902
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  • 2. On the formation of N-nitrosopyrrolidine from potential precursors and nitrite.
    Nebelin E, Pillai S, Lund E, Thomsen J.
    IARC Sci Publ; 1980 Oct; (31):183-93. PubMed ID: 7228251
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  • 3. The influence of ascorbic acid and DL-alpha-tocopherol on the formation of nitrosamines in an in vitro gastrointestinal model system.
    Mergens WJ, Chau J, Newmark HL.
    IARC Sci Publ; 1980 Oct; (31):259-69. PubMed ID: 7228256
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  • 4. Model system studies on N-nitrosamine formation in relation to cured meat: the non-polar phase and S-nitroso peptides.
    Massey RC, Dennis MJ, Crews C, Davies R, McWeeny DJ.
    IARC Sci Publ; 1980 Oct; (31):291-303. PubMed ID: 7228259
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  • 5. Ester-mediated nitrosamine formation from nitrite and secondary or tertiary amines.
    Loeppky RN, Tomasik W, Millard TG.
    IARC Sci Publ; 1984 Oct; (57):353-63. PubMed ID: 6533026
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  • 8. Fat transforms ascorbic acid from inhibiting to promoting acid-catalysed N-nitrosation.
    Combet E, Paterson S, Iijima K, Winter J, Mullen W, Crozier A, Preston T, McColl KE.
    Gut; 2007 Dec; 56(12):1678-84. PubMed ID: 17785370
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  • 12. Nitrosation of dialkylamines in the presence of bile acid conjugates.
    Kim YK, Tannenbaum SR, Wishnok JS.
    IARC Sci Publ; 1980 Dec; (31):207-14. PubMed ID: 7228253
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  • 14. Amidine nitrosation.
    Loeppky RN, Yu H.
    J Org Chem; 2004 Apr 30; 69(9):3015-24. PubMed ID: 15104439
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  • 18. Formation of N-nitrosamines by micelle-catalysed nitrosation of aliphatic secondary amines.
    Breider F, Salihu I, von Gunten U.
    Environ Sci Process Impacts; 2018 Oct 17; 20(10):1479-1487. PubMed ID: 30252010
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