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123 related items for PubMed ID: 38910519

  • 1. Inhibition mechanism of theaflavins on matrix metalloproteinase-2: inhibition kinetics, multispectral analysis, molecular docking and molecular dynamics simulation.
    Guo J, Hu M, Yang M, Cao H, Li H, Zhu J, Li S, Zhang J.
    Food Funct; 2024 Jul 15; 15(14):7452-7467. PubMed ID: 38910519
    [Abstract] [Full Text] [Related]

  • 2. Combination of HSCCC and Sephadex LH-20 methods An approach to isolation and purification of the main individual theaflavins from black tea.
    Yang C, Li D, Wan X.
    J Chromatogr B Analyt Technol Biomed Life Sci; 2008 Jan 01; 861(1):140-4. PubMed ID: 18063426
    [Abstract] [Full Text] [Related]

  • 3. Antiviral activity of theaflavin digallate against herpes simplex virus type 1.
    de Oliveira A, Prince D, Lo CY, Lee LH, Chu TC.
    Antiviral Res; 2015 Jun 01; 118():56-67. PubMed ID: 25818500
    [Abstract] [Full Text] [Related]

  • 4. [Studies on antioxidant constituents from black tea].
    Su Y, Chen R, Chen Z.
    Zhong Yao Cai; 2004 Oct 01; 27(10):732-3. PubMed ID: 15850353
    [Abstract] [Full Text] [Related]

  • 5. Radical-scavenging abilities and antioxidant properties of theaflavins and their gallate esters in H2O2-mediated oxidative damage system in the HPF-1 cells.
    Yang Z, Jie G, Dong F, Xu Y, Watanabe N, Tu Y.
    Toxicol In Vitro; 2008 Aug 01; 22(5):1250-6. PubMed ID: 18502093
    [Abstract] [Full Text] [Related]

  • 6. Theaflavin Chemistry and Its Health Benefits.
    Shan Z, Nisar MF, Li M, Zhang C, Wan CC.
    Oxid Med Cell Longev; 2021 Aug 01; 2021():6256618. PubMed ID: 34804369
    [Abstract] [Full Text] [Related]

  • 7. Theaflavin Promotes Myogenic Differentiation by Regulating the Cell Cycle and Surface Mechanical Properties of C2C12 Cells.
    Qu Z, Liu C, Li P, Xiong W, Zeng Z, Liu A, Xiao W, Huang J, Liu Z, Zhang S.
    J Agric Food Chem; 2020 Sep 16; 68(37):9978-9992. PubMed ID: 32830510
    [Abstract] [Full Text] [Related]

  • 8. Hypoglycemic and lipid lowering effects of theaflavins in high-fat diet-induced obese mice.
    Cai X, Liu Z, Dong X, Wang Y, Zhu L, Li M, Xu Y.
    Food Funct; 2021 Oct 19; 12(20):9922-9931. PubMed ID: 34492673
    [Abstract] [Full Text] [Related]

  • 9. Inhibition of xanthine oxidase and suppression of intracellular reactive oxygen species in HL-60 cells by theaflavin-3,3'-digallate, (-)-epigallocatechin-3-gallate, and propyl gallate.
    Lin JK, Chen PC, Ho CT, Lin-Shiau SY.
    J Agric Food Chem; 2000 Jul 19; 48(7):2736-43. PubMed ID: 10898615
    [Abstract] [Full Text] [Related]

  • 10. Theaflavins in black tea and catechins in green tea are equally effective antioxidants.
    Leung LK, Su Y, Chen R, Zhang Z, Huang Y, Chen ZY.
    J Nutr; 2001 Sep 19; 131(9):2248-51. PubMed ID: 11533262
    [Abstract] [Full Text] [Related]

  • 11. Theaflavin-3-gallate specifically interacts with phosphatidylcholine, forming a precipitate resistant against the detergent action of bile salt.
    Narai-Kanayama A, Saruwatari K, Mori N, Nakayama T.
    Biosci Biotechnol Biochem; 2018 Mar 19; 82(3):466-475. PubMed ID: 29488451
    [Abstract] [Full Text] [Related]

  • 12. Inhibition of pancreatic lipase by black tea theaflavins: Comparative enzymology and in silico modeling studies.
    Glisan SL, Grove KA, Yennawar NH, Lambert JD.
    Food Chem; 2017 Feb 01; 216():296-300. PubMed ID: 27596423
    [Abstract] [Full Text] [Related]

  • 13. Inhibitory Effects of the Four Main Theaflavin Derivatives Found in Black Tea on Ovarian Cancer Cells.
    Gao Y, Rankin GO, Tu Y, Chen YC.
    Anticancer Res; 2016 Feb 01; 36(2):643-51. PubMed ID: 26851019
    [Abstract] [Full Text] [Related]

  • 14. A molecular docking study of EGCG and theaflavin digallate with the druggable targets of SARS-CoV-2.
    Mhatre S, Naik S, Patravale V.
    Comput Biol Med; 2021 Feb 01; 129():104137. PubMed ID: 33302163
    [Abstract] [Full Text] [Related]

  • 15. Inhibition of collagenases from mouse lung carcinoma cells by green tea catechins and black tea theaflavins.
    Sazuka M, Imazawa H, Shoji Y, Mita T, Hara Y, Isemura M.
    Biosci Biotechnol Biochem; 1997 Sep 01; 61(9):1504-6. PubMed ID: 9339552
    [Abstract] [Full Text] [Related]

  • 16. An in vitro study of theaflavins extracted from black tea to neutralize bovine rotavirus and bovine coronavirus infections.
    Clark KJ, Grant PG, Sarr AB, Belakere JR, Swaggerty CL, Phillips TD, Woode GN.
    Vet Microbiol; 1998 Oct 01; 63(2-4):147-57. PubMed ID: 9850995
    [Abstract] [Full Text] [Related]

  • 17. Characterization of molecular structures of theaflavins and the interactions with bovine serum albumin.
    Lei S, Xu D, Saeeduddin M, Riaz A, Zeng X.
    J Food Sci Technol; 2017 Oct 01; 54(11):3421-3432. PubMed ID: 29051637
    [Abstract] [Full Text] [Related]

  • 18. The impact of theaflavins on systemic-and microcirculation alterations: The murine and randomized feasibility trials.
    Saito A, Nakazato R, Suhara Y, Shibata M, Fukui T, Ishii T, Asanuma T, Mochizuki K, Nakayama T, Osakabe N.
    J Nutr Biochem; 2016 Jun 01; 32():107-14. PubMed ID: 27142743
    [Abstract] [Full Text] [Related]

  • 19. Black tea theaflavins inhibit formation of toxic amyloid-β and α-synuclein fibrils.
    Grelle G, Otto A, Lorenz M, Frank RF, Wanker EE, Bieschke J.
    Biochemistry; 2011 Dec 13; 50(49):10624-36. PubMed ID: 22054421
    [Abstract] [Full Text] [Related]

  • 20. Plant-derived natural polyphenols as potential antiviral drugs against SARS-CoV-2 via RNA-dependent RNA polymerase (RdRp) inhibition: an in-silico analysis.
    Singh S, Sk MF, Sonawane A, Kar P, Sadhukhan S.
    J Biomol Struct Dyn; 2021 Oct 13; 39(16):6249-6264. PubMed ID: 32720577
    [Abstract] [Full Text] [Related]

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