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Journal Abstract Search

135 related items for PubMed ID: 38924913

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  • 4. Understanding the structural and digestion changes of starch in heat-moisture treated polished rice grains with varying amylose content.
    Yang X, Chi C, Liu X, Zhang Y, Zhang H, Wang H.
    Int J Biol Macromol; 2019 Oct 15; 139():785-792. PubMed ID: 31400426
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  • 9. An investigation into the structure and digestibility of starch-oleic acid complexes prepared under various complexing temperatures.
    Sun S, Hong Y, Gu Z, Cheng L, Li Z, Li C.
    Int J Biol Macromol; 2019 Oct 01; 138():966-974. PubMed ID: 31356941
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  • 13. Effect of heat-moisture treatment of unpolished red rice on its starch properties and in vitro and in vivo digestibility.
    Van Hung P, Binh VT, Nhi PHY, Phi NTL.
    Int J Biol Macromol; 2020 Jul 01; 154():1-8. PubMed ID: 32171836
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  • 16. The structural and digestive properties of indica rice starch-fatty acid complexes.
    Gu Z, Qiao R, Chen Q, Yang Y, Song T.
    Int J Biol Macromol; 2024 Oct 01; 278(Pt 1):134379. PubMed ID: 39098692
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