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3. Determination of residual ethylene dibromide in cereals by glass capillary gas chromatography. Van Rillaer WG, Beernaert H. Z Lebensm Unters Forsch; 1985 Apr; 180(4):284-8. PubMed ID: 3890409 [Abstract] [Full Text] [Related]
4. Automatic headspace sampling for determination of ethylene dibromide residues in cereals. Pranoto-Soetardhi LA, Rijk MA, De Kruijf N, De Vos RH. Int J Environ Anal Chem; 1986 Apr; 25(1-3):151-9. PubMed ID: 3528001 [Abstract] [Full Text] [Related]
5. Ethylene dibromide residues in biscuits and commercial flour. Rains DM, Holder JW. J Assoc Off Anal Chem; 1981 Sep; 64(5):1252-4. PubMed ID: 7026528 [Abstract] [Full Text] [Related]
6. Colorimetric method for the determination of ethylene dibromide residues in grains and air. Rangaswamy JR, Vijayashankar YN, Muthu M. J Assoc Off Anal Chem; 1976 Nov; 59(6):1262-5. PubMed ID: 791919 [Abstract] [Full Text] [Related]
7. An electron capture gas chromatographic method for determination of residues of 1,2-dibromoethane in fumigated grapefruit. King JR, von Windeguth DL, Burditt AK. J Agric Food Chem; 1980 Nov; 28(6):1049-52. PubMed ID: 7005283 [No Abstract] [Full Text] [Related]
9. Gas chromatographic determination of ethylene dibromide in flour products. McKay G. J Assoc Off Anal Chem; 1985 Nov; 68(2):203-5. PubMed ID: 3886624 [Abstract] [Full Text] [Related]
10. Determination of ethylene dibromide in foods and grains by high resolution capillary gas chromatography with electron capture detection. Konishi Y, Yoshida S, Nakamura A. J Assoc Off Anal Chem; 1986 Nov; 69(1):97-100. PubMed ID: 3512516 [Abstract] [Full Text] [Related]
11. Simultaneous analysis of grain and grain-based products for ethylene dibromide, carbon tetrachloride, and ethylene dichloride. Alleman TG, Sanders RA, Madison BL. J Assoc Off Anal Chem; 1986 Nov; 69(4):575-80. PubMed ID: 3528116 [Abstract] [Full Text] [Related]
14. Purge and trap method for determination of ethylene dibromide in whole grains, milled grain products, intermediate grain-based foods, and animal feeds. Heikes DL. J Assoc Off Anal Chem; 1985 Nov; 68(6):1108-11. PubMed ID: 3910639 [Abstract] [Full Text] [Related]
15. Use of a sulfuric acid cleanup step in the determination of 1,2-dibromoethane residues in lemons, oranges, and grapefruits. Iwata Y, Düsch ME, Gunther FA. J Agric Food Chem; 1983 Nov; 31(1):171-4. PubMed ID: 6338073 [No Abstract] [Full Text] [Related]