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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

176 related items for PubMed ID: 38969040

  • 1. Development of multifunctional chitosan-based composite film loaded with tea polyphenol nanoparticles for strawberry preservation.
    Li Y, Hua Z, Li Y, Chen T, Alamri AS, Xu Y, Gong W, Hou Y, Alhomrani M, Hu J.
    Int J Biol Macromol; 2024 Aug; 275(Pt 2):133648. PubMed ID: 38969040
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  • 4. Fabrication of multifunctional ZnO@tannic acid nanoparticles embedded in chitosan and polyvinyl alcohol blend packaging film.
    Sultan M, Youssef A, Baseer RA.
    Sci Rep; 2024 Aug 09; 14(1):18533. PubMed ID: 39122764
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  • 5. Effect of tea polyphenols on chitosan packaging for food preservation: Physicochemical properties, bioactivity, and nutrition.
    Ma M, Gu M, Zhang S, Yuan Y.
    Int J Biol Macromol; 2024 Feb 09; 259(Pt 2):129267. PubMed ID: 38199547
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  • 6. Preparation and characterization of chitosan films with three kinds of molecular weight for food packaging.
    Liu Y, Yuan Y, Duan S, Li C, Hu B, Liu A, Wu D, Cui H, Lin L, He J, Wu W.
    Int J Biol Macromol; 2020 Jul 15; 155():249-259. PubMed ID: 32234438
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  • 7. Preparation, physicochemical and biological evaluation of quercetin based chitosan-gelatin film for food packaging.
    Yadav S, Mehrotra GK, Bhartiya P, Singh A, Dutta PK.
    Carbohydr Polym; 2020 Jan 01; 227():115348. PubMed ID: 31590881
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  • 11. Modified Chitosan-Based Coating/Packaging Composites with Enhanced Antibacterial, Antioxidant, and UV-Resistant Properties for Fresh Food Preservation.
    He C, Yuan L, Bi S, Zhou C, Yang Q, Gu J, Yan B, He J.
    ACS Appl Mater Interfaces; 2024 Sep 11; 16(36):48352-48362. PubMed ID: 39221854
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  • 12. Development of a multifunctional active food packaging membrane based on electrospun polyvinyl alcohol/chitosan for preservation of fruits.
    He Y, Zhong T, Liu Y, Wan M, Sun L, Zhao Y, Wang Z.
    Int J Biol Macromol; 2024 Oct 11; 277(Pt 4):134636. PubMed ID: 39128752
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  • 13. Chitosan based ZnO nanoparticles loaded gallic-acid films for active food packaging.
    Yadav S, Mehrotra GK, Dutta PK.
    Food Chem; 2021 Jan 01; 334():127605. PubMed ID: 32738726
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  • 15. The modification of pomegranate polyphenol with ultrasound improves mechanical, antioxidant, and antibacterial properties of tuna skin collagen-chitosan film.
    Qu W, Xiong T, Wang B, Li Y, Zhang X.
    Ultrason Sonochem; 2022 Apr 01; 85():105992. PubMed ID: 35385812
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  • 16. Triple synergistic sterilization of Prussian blue nanoparticle-doped chitosan/gelatin packaging film for enhanced food preservation.
    Zhao Q, Chen L, Lu D, Xie X, Wu J, Jiang Z, Li Q, Shi X.
    Int J Biol Macromol; 2024 Oct 01; 278(Pt 1):134606. PubMed ID: 39127276
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  • 19. Preparation and characterization of chitosan-based edible active films incorporated with Sargassum pallidum polysaccharides by ultrasound treatment.
    Yuan D, Meng H, Huang Q, Li C, Fu X.
    Int J Biol Macromol; 2021 Jul 31; 183():473-480. PubMed ID: 33915213
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  • 20. Chitosan, gelatin and pectin based bionanocomposite films with rosemary essential oil as an active ingredient for future foods.
    Akhter R, Masoodi FA, Wani TA.
    Int J Biol Macromol; 2024 Jun 31; 272(Pt 1):132813. PubMed ID: 38825276
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