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Journal Abstract Search

121 related items for PubMed ID: 38991443

  • 21. Effect of elicitors on the evolution of grape phenolic compounds during the ripening period.
    Gómez-Plaza E, Bautista-Ortín AB, Ruiz-García Y, Fernández-Fernández JI, Gil-Muñoz R.
    J Sci Food Agric; 2017 Feb; 97(3):977-983. PubMed ID: 27235201
    [Abstract] [Full Text] [Related]

  • 22. Methyl jasmonate effects on Lactuca serriola L.: Antioxidant defense and bioactive compound changes.
    Asheri M, Farokhzad A, Naghavi MR, Ghasemzadeh R, Azadi P, Zargar M.
    Cell Mol Biol (Noisy-le-grand); 2024 Oct 08; 70(9):170-175. PubMed ID: 39380262
    [Abstract] [Full Text] [Related]

  • 23. Influence of reflective foil on persimmon (Diospyros kaki Thunb.) fruit peel colour and selected bioactive compounds.
    Smrke T, Persic M, Veberic R, Sircelj H, Jakopic J.
    Sci Rep; 2019 Dec 13; 9(1):19069. PubMed ID: 31836845
    [Abstract] [Full Text] [Related]

  • 24. Methyl jasmonate treatments reduce chilling injury and activate the defense response of guava fruits.
    González-Aguilar GA, Tiznado-Hernández ME, Zavaleta-Gatica R, Martínez-Téllez MA.
    Biochem Biophys Res Commun; 2004 Jan 16; 313(3):694-701. PubMed ID: 14697246
    [Abstract] [Full Text] [Related]

  • 25. Methyl Jasmonate: An Alternative for Improving the Quality and Health Properties of Fresh Fruits.
    Reyes-Díaz M, Lobos T, Cardemil L, Nunes-Nesi A, Retamales J, Jaakola L, Alberdi M, Ribera-Fonseca A.
    Molecules; 2016 May 31; 21(6):. PubMed ID: 27258240
    [Abstract] [Full Text] [Related]

  • 26. Ethylene and auxin biosynthesis and signaling are impaired by methyl jasmonate leading to a transient slowing down of ripening in peach fruit.
    Soto A, Ruiz KB, Ziosi V, Costa G, Torrigiani P.
    J Plant Physiol; 2012 Dec 15; 169(18):1858-65. PubMed ID: 22884412
    [Abstract] [Full Text] [Related]

  • 27. Jasmonate-induced ripening delay is associated with up-regulation of polyamine levels in peach fruit.
    Ziosi V, Bregoli AM, Fregola F, Costa G, Torrigiani P.
    J Plant Physiol; 2009 Jun 01; 166(9):938-46. PubMed ID: 19185952
    [Abstract] [Full Text] [Related]

  • 28. A novel micronutrients and methyl jasmonate cocktail of elicitors via seed priming improves drought tolerance by mitigating oxidative stress in rice (Oryza sativa L.).
    Samota MK, Awana M, Krishnan V, Kumar S, Tyagi A, Pandey R, Mithra SVA, Singh A.
    Protoplasma; 2024 May 01; 261(3):553-570. PubMed ID: 38159129
    [Abstract] [Full Text] [Related]

  • 29. The effect of post-harvest technologies on selected metabolites in persimmon (Diospyros kaki Thunb.) fruit.
    Persic M, Jakopic J, Hudina M.
    J Sci Food Agric; 2019 Jan 30; 99(2):854-860. PubMed ID: 30006943
    [Abstract] [Full Text] [Related]

  • 30. Changes in medicinal alkaloids production and expression of related regulatory and biosynthetic genes in response to silver nitrate combined with methyl jasmonate in Catharanthus roseus in vitro propagated shoots.
    Paeizi M, Karimi F, Razavi K.
    Plant Physiol Biochem; 2018 Nov 30; 132():623-632. PubMed ID: 30340174
    [Abstract] [Full Text] [Related]

  • 31. Role of Brassinosteroids in Persimmon ( Diospyros kaki L.) Fruit Ripening.
    He Y, Li J, Ban Q, Han S, Rao J.
    J Agric Food Chem; 2018 Mar 21; 66(11):2637-2644. PubMed ID: 29509414
    [Abstract] [Full Text] [Related]

  • 32. Selected chemical compounds in firm and mellow persimmon fruit before and after the drying process.
    Senica M, Veberic R, Grabnar JJ, Stampar F, Jakopic J.
    J Sci Food Agric; 2016 Jul 21; 96(9):3140-7. PubMed ID: 26455574
    [Abstract] [Full Text] [Related]

  • 33. Does methyl jasmonate modify the oxidative stress response in Phaseolus coccineus treated with Cu?
    Hanaka A, Wójcik M, Dresler S, Mroczek-Zdyrska M, Maksymiec W.
    Ecotoxicol Environ Saf; 2016 Feb 21; 124():480-488. PubMed ID: 26629660
    [Abstract] [Full Text] [Related]

  • 34. Hydrogen Sulfide Alleviates Postharvest Senescence of Grape by Modulating the Antioxidant Defenses.
    Ni ZJ, Hu KD, Song CB, Ma RH, Li ZR, Zheng JL, Fu LH, Wei ZJ, Zhang H.
    Oxid Med Cell Longev; 2016 Feb 21; 2016():4715651. PubMed ID: 27594971
    [Abstract] [Full Text] [Related]

  • 35. Regulating the secondary metabolism in grape berry using exogenous 24-epibrassinolide for enhanced phenolics content and antioxidant capacity.
    Xi ZM, Zhang ZW, Huo SS, Luan LY, Gao X, Ma LN, Fang YL.
    Food Chem; 2013 Dec 01; 141(3):3056-65. PubMed ID: 23871059
    [Abstract] [Full Text] [Related]

  • 36. Effect of methyl jasmonate and GA3 on canola (Brassica napus L.) growth, antioxidants activity, and nutrient concentration cultivated in salt-affected soils.
    Danish S, Sana S, Hussain MB, Dawar K, Almoallim HS, Ansari MJ, Hareem M, Datta R.
    BMC Plant Biol; 2024 May 09; 24(1):363. PubMed ID: 38724910
    [Abstract] [Full Text] [Related]

  • 37. Methyl Jasmonate Promotes Phospholipid Remodeling and Jasmonic Acid Signaling To Alleviate Chilling Injury in Peach Fruit.
    Chen M, Guo H, Chen S, Li T, Li M, Rashid A, Xu C, Wang K.
    J Agric Food Chem; 2019 Sep 04; 67(35):9958-9966. PubMed ID: 31419123
    [Abstract] [Full Text] [Related]

  • 38. Salicylic acid and methyl jasmonate improve chilling tolerance in cold-stored lemon fruit (Citrus limon).
    Siboza XI, Bertling I, Odindo AO.
    J Plant Physiol; 2014 Nov 15; 171(18):1722-31. PubMed ID: 25216124
    [Abstract] [Full Text] [Related]

  • 39. Preharvest methyl jasmonate and postharvest UVC treatments: increasing stilbenes in wine.
    Fernández-Marín MI, Puertas B, Guerrero RF, García-Parrilla MC, Cantos-Villar E.
    J Food Sci; 2014 Mar 15; 79(3):C310-7. PubMed ID: 24498957
    [Abstract] [Full Text] [Related]

  • 40. Accumulation of anthocyanins and flavonols in black currants (Ribes nigrum L.) by pre-harvest methyl jasmonate treatments.
    Flores G, Ruiz Del Castillo ML.
    J Sci Food Agric; 2016 Sep 15; 96(12):4026-31. PubMed ID: 26694740
    [Abstract] [Full Text] [Related]

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