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Journal Abstract Search
274 related items for PubMed ID: 3900133
1. Effects of dietary fat on postprandial substrate oxidation and on carbohydrate and fat balances. Flatt JP, Ravussin E, Acheson KJ, Jéquier E. J Clin Invest; 1985 Sep; 76(3):1019-24. PubMed ID: 3900133 [Abstract] [Full Text] [Related]
2. Substrate oxidation and control of food intake in men after a fat-substitute meal compared with meals supplemented with an isoenergetic load of carbohydrate, long-chain triacylglycerols, or medium-chain triacylglycerols. Van Wymelbeke V, Louis-Sylvestre J, Fantino M. Am J Clin Nutr; 2001 Nov; 74(5):620-30. PubMed ID: 11684530 [Abstract] [Full Text] [Related]
3. Metabolic responses to isoenergetic meals containing different proportions of carbohydrate and fat. Whitley HA, Humphreys SM, Samra JS, Campbell IT, Maclaren DP, Reilly T, Frayn KN. Br J Nutr; 1997 Jul; 78(1):15-26. PubMed ID: 9292756 [Abstract] [Full Text] [Related]
4. Postexercise macronutrient intake and subsequent postprandial triglyceride metabolism. Trombold JR, Christmas KM, Machin DR, Van Pelt DW, Chou TH, Kim IY, Coyle EF. Med Sci Sports Exerc; 2014 Nov; 46(11):2099-106. PubMed ID: 24621959 [Abstract] [Full Text] [Related]
5. Extended effects of evening meal carbohydrate-to-fat ratio on fasting and postprandial substrate metabolism. Robertson MD, Henderson RA, Vist GE, Rumsey RD. Am J Clin Nutr; 2002 Mar; 75(3):505-10. PubMed ID: 11864856 [Abstract] [Full Text] [Related]
6. Short-term high-fat diet alters postprandial glucose metabolism and circulating vascular cell adhesion molecule-1 in healthy males. Numao S, Kawano H, Endo N, Yamada Y, Takahashi M, Konishi M, Sakamoto S. Appl Physiol Nutr Metab; 2016 Aug; 41(8):895-902. PubMed ID: 27454856 [Abstract] [Full Text] [Related]
8. Effect of added fat on the plasma glucose and insulin response to ingested potato given in various combinations as two meals in normal individuals. Ercan N, Gannon MC, Nuttall FQ. Diabetes Care; 1994 Dec; 17(12):1453-9. PubMed ID: 7882816 [Abstract] [Full Text] [Related]
14. A randomised four-intervention crossover study investigating the effect of carbohydrates on daytime profiles of insulin, glucose, non-esterified fatty acids and triacylglycerols in middle-aged men. Brynes AE, Mark Edwards C, Ghatei MA, Dornhorst A, Morgan LM, Bloom SR, Frost GS. Br J Nutr; 2003 Feb; 89(2):207-18. PubMed ID: 12575905 [Abstract] [Full Text] [Related]
16. Glucose and insulin responses in healthy women after intake of composite meals containing cod-, milk-, and soy protein. von Post-Skagegård M, Vessby B, Karlström B. Eur J Clin Nutr; 2006 Aug; 60(8):949-54. PubMed ID: 16482075 [Abstract] [Full Text] [Related]
17. Effects of margarine containing medium-chain triacylglycerols on body fat reduction in humans. Nosaka N, Maki H, Suzuki Y, Haruna H, Ohara A, Kasai M, Tsuji H, Aoyama T, Okazaki M, Igarashi O, Kondo K. J Atheroscler Thromb; 2003 Aug; 10(5):290-8. PubMed ID: 14718746 [Abstract] [Full Text] [Related]