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125 related items for PubMed ID: 39114472
1. Mitigating citrus fruit cracking: the efficacy of chelated calcium or silicon foliar fertilizers in 'Okitsu no. 58' citrus fruit. Wang T, Tan L, Chen Z, Yang Y, Yuan Y, Zheng Z, Deng L, Zhang M, Sun G, He S, Wang J, Xiong B, Wang Z. Front Plant Sci; 2024; 15():1402945. PubMed ID: 39114472 [Abstract] [Full Text] [Related]
4. Physiological Mechanisms of Citrus Fruit Cracking: Study on Cell Wall Components, Osmoregulatory Substances, and Antioxidant Enzyme Activities. Huang S, Yang X, Wang T, Li H, Deng L, Bi X, Hu J, Gong Y, Li Y, Qin Z, Yao Y, Sun G, Liao L, Zhang M, He S, Jiang L, Wang Z. Plants (Basel); 2024 Jan 16; 13(2):. PubMed ID: 38256810 [Abstract] [Full Text] [Related]
5. Effects of phosphorus on fruit soluble sugar and citric acid accumulations in citrus. Wu S, Li M, Zhang C, Tan Q, Yang X, Sun X, Pan Z, Deng X, Hu C. Plant Physiol Biochem; 2021 Mar 16; 160():73-81. PubMed ID: 33482581 [Abstract] [Full Text] [Related]
6. Nano-calcium alleviates the cracking of nectarine fruit and improves fruit quality. Zhu M, Yu J, Wang R, Zeng Y, Kang L, Chen Z. Plant Physiol Biochem; 2023 Mar 16; 196():370-380. PubMed ID: 36746008 [Abstract] [Full Text] [Related]
7. [Optimized nutrients management improved citrus yield and fruit quality in China: A meta-analysis]. Xu H, Wang YW, Luo ZW, Hu WL, Liao WQ, Chen LS, Li Y, Guo JX. Ying Yong Sheng Tai Xue Bao; 2024 May 16; 35(5):1301-1311. PubMed ID: 38886429 [Abstract] [Full Text] [Related]
12. Transcriptome analysis of atemoya pericarp elucidates the role of polysaccharide metabolism in fruit ripening and cracking after harvest. Chen J, Duan Y, Hu Y, Li W, Sun D, Hu H, Xie J. BMC Plant Biol; 2019 May 27; 19(1):219. PubMed ID: 31132986 [Abstract] [Full Text] [Related]
14. Absorption and distribution of root, fruit, and foliar-applied 45 Ca in 'Clemenules' mandarin trees. Bonomelli C, Fernández V, Martiz J, Videla X, Arias MI, Rojas-Silva X, Nario A. J Sci Food Agric; 2020 Sep 27; 100(12):4643-4650. PubMed ID: 32399984 [Abstract] [Full Text] [Related]
15. Influence of different organic fertilizers on quality parameters and the delta(15)N, delta(13)C, delta(2)H, delta(34)S, and delta(18)O values of orange fruit (Citrus sinensis L. Osbeck). Rapisarda P, Camin F, Fabroni S, Perini M, Torrisi B, Intrigliolo F. J Agric Food Chem; 2010 Mar 24; 58(6):3502-6. PubMed ID: 20184327 [Abstract] [Full Text] [Related]
18. Metabolomic and physico-chemical approach unravel dynamic regulation of calcium in sweet cherry fruit physiology. Michailidis M, Karagiannis E, Tanou G, Karamanoli K, Lazaridou A, Matsi T, Molassiotis A. Plant Physiol Biochem; 2017 Jul 24; 116():68-79. PubMed ID: 28551418 [Abstract] [Full Text] [Related]
19. Synergistic effect of seaweed extract and boric acid and/or calcium chloride on productivity and physico-chemical properties of Valencia orange. Alebidi A, Abdel-Sattar M. PeerJ; 2024 Jul 24; 12():e17378. PubMed ID: 38726378 [Abstract] [Full Text] [Related]
20. Prohexadione-calcium improves grape quality by regulating endogenous hormones, sugar and acid metabolism and related enzyme activities in grape berries. Li D, Yang J, Dai Z, Chen Y, Shao Z, Wang C, Jin X, Wang Y, Feng L. BMC Plant Biol; 2024 Feb 19; 24(1):122. PubMed ID: 38373883 [Abstract] [Full Text] [Related] Page: [Next] [New Search]