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Journal Abstract Search

133 related items for PubMed ID: 3911888

  • 21. Gustatory responsiveness to food-associated sugars and acids in pigtail macaques, Macaca nemestrina.
    Laska M.
    Physiol Behav; 2000 Sep 15; 70(5):495-504. PubMed ID: 11111003
    [Abstract] [Full Text] [Related]

  • 22. Developmental changes in sugar and starch taste preferences in young rats.
    Perez C, Sclafani A.
    Physiol Behav; 1990 Jul 15; 48(1):7-12. PubMed ID: 2236280
    [Abstract] [Full Text] [Related]

  • 23. Preferences for sweet and salty in 9- to 15-year-old and adult humans.
    Desor JA, Greene LS, Maller O.
    Science; 1975 Nov 14; 190(4215):686-7. PubMed ID: 1188365
    [Abstract] [Full Text] [Related]

  • 24. Sucrose to polycose preference shifts in rats: the role of taste, osmolality and the fructose moiety.
    Ackroff K, Sclafani A.
    Physiol Behav; 1991 Jun 14; 49(6):1047-60. PubMed ID: 1896488
    [Abstract] [Full Text] [Related]

  • 25. The taste for salt in humans.
    Mattes RD.
    Am J Clin Nutr; 1997 Feb 14; 65(2 Suppl):692S-697S. PubMed ID: 9022567
    [Abstract] [Full Text] [Related]

  • 26. Sweet and sour preferences in young children and adults: role of repeated exposure.
    Liem DG, de Graaf C.
    Physiol Behav; 2004 Dec 15; 83(3):421-9. PubMed ID: 15581664
    [Abstract] [Full Text] [Related]

  • 27. Sensitivity to Sweet and Salty Tastes in Children and Adolescents with Type 1 Diabetes.
    Sińska BI, Kucharska A, Czarnecka K, Harton A, Szypowska A, Traczyk I.
    Nutrients; 2022 Dec 30; 15(1):. PubMed ID: 36615831
    [Abstract] [Full Text] [Related]

  • 28. Sapid solutions and food intake in repeated dehydration and rehydration periods in rats.
    Scalera G, Tarozzi G.
    Exp Physiol; 2001 Jul 30; 86(4):489-98. PubMed ID: 11445828
    [Abstract] [Full Text] [Related]

  • 29. [Assessment of taste development in 62 newborn infants].
    Zhang L, Li HQ.
    Zhonghua Er Ke Za Zhi; 2006 May 30; 44(5):350-5. PubMed ID: 16780712
    [Abstract] [Full Text] [Related]

  • 30. Intake of umami-tasting solutions by mice: a genetic analysis.
    Bachmanov AA, Tordoff MG, Beauchamp GK.
    J Nutr; 2000 Apr 30; 130(4S Suppl):935S-41S. PubMed ID: 10736356
    [Abstract] [Full Text] [Related]

  • 31. Dietary preferences in early lactation cows as affected by primary tastes and some common feed flavors.
    Nombekela SW, Murphy MR, Gonyou HW, Marden JI.
    J Dairy Sci; 1994 Aug 30; 77(8):2393-9. PubMed ID: 7962861
    [Abstract] [Full Text] [Related]

  • 32. Human hedonic responses to sweetness: role of taste genetics and anatomy.
    Yeomans MR, Tepper BJ, Rietzschel J, Prescott J.
    Physiol Behav; 2007 Jun 08; 91(2-3):264-73. PubMed ID: 17477942
    [Abstract] [Full Text] [Related]

  • 33. Increasing dietary salt alters salt taste preference.
    Bertino M, Beauchamp GK, Engelman K.
    Physiol Behav; 1986 Jun 08; 38(2):203-13. PubMed ID: 3797487
    [Abstract] [Full Text] [Related]

  • 34. Flavor and Taste Development in the First Years of Life.
    Ross ES.
    Nestle Nutr Inst Workshop Ser; 2017 Jun 08; 87():49-58. PubMed ID: 28315887
    [Abstract] [Full Text] [Related]

  • 35. Preference for sugars and nonnutritive sweeteners in young beagles.
    Ferrell F.
    Neurosci Biobehav Rev; 1984 Jun 08; 8(2):199-203. PubMed ID: 6205334
    [Abstract] [Full Text] [Related]

  • 36. Bitter-sweet processing in larval Drosophila.
    König C, Schleyer M, Leibiger J, El-Keredy A, Gerber B.
    Chem Senses; 2014 Jul 08; 39(6):489-505. PubMed ID: 24833133
    [Abstract] [Full Text] [Related]

  • 37. The role of taste in food acceptance at the beginning of complementary feeding.
    Schwartz C, Chabanet C, Lange C, Issanchou S, Nicklaus S.
    Physiol Behav; 2011 Sep 26; 104(4):646-52. PubMed ID: 21554893
    [Abstract] [Full Text] [Related]

  • 38. Development of altered taste preferences in tumor-bearing rats.
    Smith BK, Barker K, Schork MA, Kluger MJ.
    Appetite; 1994 Dec 26; 23(3):219-30. PubMed ID: 7726541
    [Abstract] [Full Text] [Related]

  • 39. Enhanced sucrose and Polycose preference in sweet "sensitive" (C57BL/6J) and "subsensitive" (129P3/J) mice after experience with these saccharides.
    Sclafani A.
    Physiol Behav; 2006 Apr 15; 87(4):745-56. PubMed ID: 16529783
    [Abstract] [Full Text] [Related]

  • 40. Savoring Sweet: Sugars in Infant and Toddler Feeding.
    Murray RD.
    Ann Nutr Metab; 2017 Apr 15; 70 Suppl 3():38-46. PubMed ID: 28903112
    [Abstract] [Full Text] [Related]

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