These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

115 related items for PubMed ID: 39154680

  • 1. Co-encapsulation of quercetin and resveratrol: Comparison in different layers of zein-carboxymethyl cellulose nanoparticles.
    Chen L, Xu W, Yang Z, McClements DJ, Peng X, Xu Z, Meng M, Zou Y, Chen G, Jin Z.
    Int J Biol Macromol; 2024 Oct; 278(Pt 2):134827. PubMed ID: 39154680
    [Abstract] [Full Text] [Related]

  • 2. Co-encapsulation of quercetin and resveratrol in zein/carboxymethyl cellulose nanoparticles: characterization, stability and in vitro digestion.
    Yang Z, McClements DJ, Peng X, Qiu C, Long J, Zhao J, Xu Z, Meng M, Chen L, Jin Z.
    Food Funct; 2022 Nov 14; 13(22):11652-11663. PubMed ID: 36278431
    [Abstract] [Full Text] [Related]

  • 3. Core-Shell Biopolymer Nanoparticles for Co-Delivery of Curcumin and Piperine: Sequential Electrostatic Deposition of Hyaluronic Acid and Chitosan Shells on the Zein Core.
    Chen S, McClements DJ, Jian L, Han Y, Dai L, Mao L, Gao Y.
    ACS Appl Mater Interfaces; 2019 Oct 16; 11(41):38103-38115. PubMed ID: 31509373
    [Abstract] [Full Text] [Related]

  • 4. Physicochemical stability, antioxidant activity, and antimicrobial activity of quercetin-loaded zein nanoparticles coated with dextrin-modified anionic polysaccharides.
    Zhang Z, Hu Y, Ji H, Lin Q, Li X, Sang S, Julian McClements D, Chen L, Long J, Jiao A, Xu X, Jin Z, Qiu C.
    Food Chem; 2023 Jul 30; 415():135736. PubMed ID: 36863232
    [Abstract] [Full Text] [Related]

  • 5. Enhancing the photostability and bioaccessibility of resveratrol using ovalbumin-carboxymethylcellulose nanocomplexes and nanoparticles.
    Xiong W, Ren C, Li J, Li B.
    Food Funct; 2018 Jul 17; 9(7):3788-3797. PubMed ID: 29922792
    [Abstract] [Full Text] [Related]

  • 6. Development of carboxymethyl chitosan-coated zein/soy lecithin nanoparticles for the delivery of resveratrol.
    Zhang X, Li Y, Wu Z, Li J, Li J, Deng S, Liu G.
    Food Funct; 2023 Feb 06; 14(3):1636-1647. PubMed ID: 36691750
    [Abstract] [Full Text] [Related]

  • 7. Zein-yeast carboxymethyl glucan particles formed by anti-solvent precipitation for encapsulating resveratrol.
    Bao X, Rong S, Fu Q, Liu H, Han Y, Liu F, Ye Z, Chen S.
    Int J Biol Macromol; 2023 Dec 31; 253(Pt 8):127557. PubMed ID: 37865360
    [Abstract] [Full Text] [Related]

  • 8. Preparation and Characterization of Zein-Based Nanoparticles via Ring-Opening Reaction and Self-Assembly as Aqueous Nanocarriers for Pesticides.
    Hao L, Lin G, Wang H, Wei C, Chen L, Zhou H, Chen H, Xu H, Zhou X.
    J Agric Food Chem; 2020 Sep 09; 68(36):9624-9635. PubMed ID: 32809821
    [Abstract] [Full Text] [Related]

  • 9. Preparation and Characterization of Quercetin-Loaded Zein Nanoparticles by Electrospraying and Study of In Vitro Bioavailability.
    Rodríguez-Félix F, Del-Toro-Sánchez CL, Javier Cinco-Moroyoqui F, Juárez J, Ruiz-Cruz S, López-Ahumada GA, Carvajal-Millan E, Castro-Enríquez DD, Barreras-Urbina CG, Tapia-Hernández JA.
    J Food Sci; 2019 Oct 09; 84(10):2883-2897. PubMed ID: 31553062
    [Abstract] [Full Text] [Related]

  • 10. Development of self-assembled zein-fucoidan complex nanoparticles as a delivery system for resveratrol.
    Liu Q, Qin Y, Jiang B, Chen J, Zhang T.
    Colloids Surf B Biointerfaces; 2022 Aug 09; 216():112529. PubMed ID: 35561636
    [Abstract] [Full Text] [Related]

  • 11. Curcumin-loaded core-shell biopolymer nanoparticles produced by the pH-driven method: Physicochemical and release properties.
    Li Z, Lin Q, McClements DJ, Fu Y, Xie H, Li T, Chen G.
    Food Chem; 2021 Sep 01; 355():129686. PubMed ID: 33799264
    [Abstract] [Full Text] [Related]

  • 12. Curcumin loaded Zein-alginate nanogels with "core-shell" structure: formation, characterization and simulated digestion.
    Ding R, Zhang M, Zhu Q, Qu Y, Jia X, Yin L.
    Int J Biol Macromol; 2023 Nov 01; 251():126201. PubMed ID: 37562470
    [Abstract] [Full Text] [Related]

  • 13. Impact of molecular weight and deacetylation degree of chitosan on the bioaccessibility of quercetin encapsulated in alginate/chitosan-coated zein nanoparticles.
    Carrasco-Sandoval J, Aranda M, Henríquez-Aedo K, Fernández M, López-Rubio A, Fabra MJ.
    Int J Biol Macromol; 2023 Jul 01; 242(Pt 2):124876. PubMed ID: 37182618
    [Abstract] [Full Text] [Related]

  • 14. Co-encapsulation of Epigallocatechin Gallate (EGCG) and Curcumin by Two Proteins-Based Nanoparticles: Role of EGCG.
    Yan X, Zhang X, McClements DJ, Zou L, Liu X, Liu F.
    J Agric Food Chem; 2019 Dec 04; 67(48):13228-13236. PubMed ID: 31610115
    [Abstract] [Full Text] [Related]

  • 15. Effect of Maillard Conjugates on the Physical Stability of Zein Nanoparticles Prepared by Liquid Antisolvent Coprecipitation.
    Davidov-Pardo G, Joye IJ, Espinal-Ruiz M, McClements DJ.
    J Agric Food Chem; 2015 Sep 30; 63(38):8510-8. PubMed ID: 26335612
    [Abstract] [Full Text] [Related]

  • 16. Co-Encapsulation of Tannic Acid and Resveratrol in Zein/Pectin Nanoparticles: Stability, Antioxidant Activity, and Bioaccessibility.
    Liang X, Cheng W, Liang Z, Zhan Y, McClements DJ, Hu K.
    Foods; 2022 Nov 02; 11(21):. PubMed ID: 36360091
    [Abstract] [Full Text] [Related]

  • 17. Improvement of physicochemical stability and digestive properties of quercetagetin using zein-chondroitin sulfate particles prepared by antisolvent co-precipitation.
    Zhuo Y, Liang Y, Xu D, McClements DJ, Wang S, Li Q, Han Y, Liu F, Chen S.
    Int J Biol Macromol; 2023 Jul 01; 242(Pt 4):125109. PubMed ID: 37257529
    [Abstract] [Full Text] [Related]

  • 18. Encapsulation of quercetin into zein-ethyl cellulose coaxial nanofibers: Preparation, characterization and its anticancer activity.
    Li SF, Wu JH, Hu TG, Wu H.
    Int J Biol Macromol; 2023 Sep 01; 248():125797. PubMed ID: 37442510
    [Abstract] [Full Text] [Related]

  • 19. Co-encapsulation of curcumin and resveratrol in zein-bovine serum albumin nanoparticles using a pH-driven method.
    Chen X, Yu C, Zhang Y, Wu YC, Ma Y, Li HJ.
    Food Funct; 2023 Apr 03; 14(7):3169-3178. PubMed ID: 36896852
    [Abstract] [Full Text] [Related]

  • 20. Fabrication and Characterization of Lutein-Loaded Nanoparticles Based on Zein and Sophorolipid: Enhancement of Water Solubility, Stability, and Bioaccessibility.
    Yuan Y, Li H, Liu C, Zhang S, Xu Y, Wang D.
    J Agric Food Chem; 2019 Oct 30; 67(43):11977-11985. PubMed ID: 31589424
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 6.