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Journal Abstract Search
121 related items for PubMed ID: 39245121
1. Multi-functional pH-sensing/antioxidant/antibacterial bioaerogels with long-term activity of loaded anthocyanin for the smart packaging of food. Yang Z, Wu M, Qin Z, Wu D, Chen K. Int J Biol Macromol; 2024 Nov; 279(Pt 3):135389. PubMed ID: 39245121 [Abstract] [Full Text] [Related]
4. Curcumin and silver nanoparticles loaded antibacterial multifunctional pectin/gelatin films for food packaging applications. Li S, Wei N, Wei J, Fang C, Feng T, Liu F, Liu X, Wu B. Int J Biol Macromol; 2024 May; 266(Pt 1):131248. PubMed ID: 38554912 [Abstract] [Full Text] [Related]
5. A starch/gelatin-based Halochromic film with black currant anthocyanin and Nanocellulose-stabilized cinnamon essential oil Pickering emulsion: Towards real-time Salmon freshness assessment. Lim HJ, Tang SY, Chan KW, Manickam S, Yu LJ, Tan KW. Int J Biol Macromol; 2024 Aug; 274(Pt 1):133329. PubMed ID: 38908640 [Abstract] [Full Text] [Related]
7. Immobilization of roselle anthocyanins into polyvinyl alcohol/hydroxypropyl methylcellulose film matrix: Study on the interaction behavior and mechanism for better shrimp freshness monitoring. Huang J, Liu J, Chen M, Yao Q, Hu Y. Int J Biol Macromol; 2021 Aug 01; 184():666-677. PubMed ID: 34146561 [Abstract] [Full Text] [Related]
8. Preparation and evaluation of smart food packaging films with anthocyanin Sardasht black grape based on Astragalus gummifer and chitosan nanoparticles. Piryaei M, Azimi S. Int J Biol Macromol; 2024 Jan 01; 254(Pt 2):127974. PubMed ID: 37949273 [Abstract] [Full Text] [Related]
11. Carrageenan-based functional films hybridized with carbon dots and anthocyanins from rose petals for smart food packaging applications. Wagh RV, Riahi Z, Kim JT, Rhim JW. Int J Biol Macromol; 2024 Jun 01; 272(Pt 1):132817. PubMed ID: 38834126 [Abstract] [Full Text] [Related]
16. Gelatin/poly(vinyl alcohol)-based dual functional composite films integrated with metal-organic frameworks and anthocyanin for active and intelligent food packaging. Riahi Z, Khan A, Rhim JW, Shin GH, Kim JT. Int J Biol Macromol; 2023 Sep 30; 249():126040. PubMed ID: 37541465 [Abstract] [Full Text] [Related]
19. A double-sided coating paper antibacterial indicator card based on polyvinyl alcohol/sodium carboxymethyl cellulose-anthocyanins and chitosan-halloysite nanotubes loaded essential oil to monitor fish freshness. Zhang X, Liu W, Li C. Int J Biol Macromol; 2024 Oct 30; 278(Pt 2):134716. PubMed ID: 39147341 [Abstract] [Full Text] [Related]
20. Anthocyanin food colorant and its application in pH-responsive color change indicator films. Roy S, Rhim JW. Crit Rev Food Sci Nutr; 2021 Oct 30; 61(14):2297-2325. PubMed ID: 32543217 [Abstract] [Full Text] [Related] Page: [Next] [New Search]