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Journal Abstract Search

151 related items for PubMed ID: 3940283

  • 1. Recovery of altered fatty acid composition induced by a diet devoid of n-3 fatty acids in myelin, synaptosomes, mitochondria, and microsomes of developing rat brain.
    Youyou A, Durand G, Pascal G, Piciotti M, Dumont O, Bourre JM.
    J Neurochem; 1986 Jan; 46(1):224-8. PubMed ID: 3940283
    [Abstract] [Full Text] [Related]

  • 2. Alterations in the fatty acid composition of rat brain cells (neurons, astrocytes, and oligodendrocytes) and of subcellular fractions (myelin and synaptosomes) induced by a diet devoid of n-3 fatty acids.
    Bourre JM, Pascal G, Durand G, Masson M, Dumont O, Piciotti M.
    J Neurochem; 1984 Aug; 43(2):342-8. PubMed ID: 6736955
    [Abstract] [Full Text] [Related]

  • 3. [Effect of the linolenic acid content of the mother's diet on the polyunsaturated fatty acid composition of subcellular fractions in brain development in the rat].
    Nouvelot A, Dedonder-Decoopman E, Sezille G, Paturneau-Jouas M, Dumont O, Masson M, Bourre JM.
    Ann Nutr Metab; 1983 Aug; 27(3):233-41. PubMed ID: 6859815
    [Abstract] [Full Text] [Related]

  • 4. [Fatty acid and sphingosine base composition of gangliosides from rat brain subcellular fractions].
    Avrova NF, Obukhova EL, Chenykaeva EIu.
    Zh Evol Biokhim Fiziol; 1972 Aug; 8(5):549-53. PubMed ID: 4668753
    [No Abstract] [Full Text] [Related]

  • 5. Alteration in fatty acid composition of adult rat brain capillaries and choroid plexus induced by a diet deficient in n-3 fatty acids: slow recovery after substitution with a nondeficient diet.
    Homayoun P, Durand G, Pascal G, Bourre JM.
    J Neurochem; 1988 Jul; 51(1):45-8. PubMed ID: 2898007
    [Abstract] [Full Text] [Related]

  • 6. Maternal dietary fish oil enriches docosahexaenoate levels in brain subcellular fractions of offspring.
    Yeh YY, Gehman MF, Yeh SM.
    J Neurosci Res; 1993 Jun 01; 35(2):218-26. PubMed ID: 8320752
    [Abstract] [Full Text] [Related]

  • 7. Ganglioside composition and content of rat-brain subcellular fractions.
    Avrova NF, Chenykaeva EY, Obukhova EL.
    J Neurochem; 1973 Apr 01; 20(4):997-1004. PubMed ID: 4697898
    [No Abstract] [Full Text] [Related]

  • 8. [Specific contribution of dietary polyunsaturated fatty acids of the n-3 series to the development of nervous system membranes].
    Bourre JM, Chanez C, Dumont O, Durand G, Faivre A, Nouvelot A, Pascal G, Piciotti M.
    Reprod Nutr Dev (1980); 1985 Apr 01; 25(1B):335-40. PubMed ID: 3992003
    [Abstract] [Full Text] [Related]

  • 9. Interactive effects of dietary (n-3) polyunsaturated fatty acids and chronic ethanol intoxication on synaptic membrane lipid composition and fluidity in rats.
    Zérouga M, Beaugé F, Niel E, Durand G, Bourre JM.
    Biochim Biophys Acta; 1991 Nov 27; 1086(3):295-304. PubMed ID: 1742321
    [Abstract] [Full Text] [Related]

  • 10. [Effect of thyrotoxicosis on lipid fatty acid composition in various subcellular fractions of the rat brain].
    Bliudzin IuA, Vilkova VA, Zakharova LI.
    Vopr Med Khim; 1991 Nov 27; 37(5):63-6. PubMed ID: 1759403
    [Abstract] [Full Text] [Related]

  • 11. The fatty acid composition of subcellular membranes of rat liver, heart, and brain: diet-induced modifications.
    Tahin QS, Blum M, Carafoli E.
    Eur J Biochem; 1981 Dec 27; 121(1):5-13. PubMed ID: 7198971
    [Abstract] [Full Text] [Related]

  • 12. [Polyphosphoinositides in subcellular fractions of rat brain].
    Chirkovskaia EV, Smirnov AA.
    Zh Evol Biokhim Fiziol; 1972 Dec 27; 8(2):146-51. PubMed ID: 4346049
    [No Abstract] [Full Text] [Related]

  • 13. Rapid incorporation of docosahexaenoic acid from dietary sources into brain microsomal, synaptosomal and mitochondrial membranes in adult mice.
    Suzuki H, Manabe S, Wada O, Crawford MA.
    Int J Vitam Nutr Res; 1997 Dec 27; 67(4):272-8. PubMed ID: 9285258
    [Abstract] [Full Text] [Related]

  • 14. Fatty acids of lecithin in subcellular fractions during maturation of brain.
    Skrbic TR, Cumings JN.
    J Neurochem; 1970 Jan 27; 17(1):85-90. PubMed ID: 5494042
    [No Abstract] [Full Text] [Related]

  • 15. Effects of essential fatty acid deficiency on myelin and various subcellular structures in rat brain.
    Galli C, Trzeciak HI, Paoletti R.
    J Neurochem; 1972 Aug 27; 19(8):1863-7. PubMed ID: 5047850
    [No Abstract] [Full Text] [Related]

  • 16. Brain cell and tissue recovery in rats made deficient in n-3 fatty acids by alteration of dietary fat.
    Bourre JM, Durand G, Pascal G, Youyou A.
    J Nutr; 1989 Jan 27; 119(1):15-22. PubMed ID: 2563284
    [Abstract] [Full Text] [Related]

  • 17. Dietary fat influences the effect of zinc deficiency on liver lipids and fatty acids in rats force-fed equal quantities of diet.
    Eder K, Kirchgessner M.
    J Nutr; 1994 Oct 27; 124(10):1917-26. PubMed ID: 7931700
    [Abstract] [Full Text] [Related]

  • 18. Changes in the fatty acid patterns of brain phospholipids during development of rats fed peanut or rapeseed oil, taking into account differences between milk and maternal food.
    Nouvelot A, Bourre JM, Sezille G, Dewailly P, Jaillard J.
    Ann Nutr Metab; 1983 Oct 27; 27(3):173-81. PubMed ID: 6859808
    [Abstract] [Full Text] [Related]

  • 19. The administration of pig brain phospholipids versus soybean phospholipids in the diet during the period of brain development in the rat results in greater increments of brain docosahexaenoic acid.
    Bourre JM, Dumont O.
    Neurosci Lett; 2002 Dec 25; 335(2):129-33. PubMed ID: 12459515
    [Abstract] [Full Text] [Related]

  • 20. Alteration in 5'-nucleotidase activities and composition of liver and brain microsomes of developing rats fed different dietary fats.
    Ammouche A, Clément M, Bourre JM.
    Biochem Mol Biol Int; 1993 Aug 25; 30(6):1115-25. PubMed ID: 8220257
    [Abstract] [Full Text] [Related]

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