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169 related items for PubMed ID: 39408689
1. The Antioxidant and Anti-Fatigue Effects of Rare Ginsenosides and γ-Aminobutyric Acid in Fermented Ginseng and Germinated Brown Rice Puree. Feng S, Li T, Wei X, Zheng Y, Zhang Y, Li G, Zhao Y. Int J Mol Sci; 2024 Sep 26; 25(19):. PubMed ID: 39408689 [Abstract] [Full Text] [Related]
2. Detoxifying effect of fermented black ginseng on H2O2-induced oxidative stress in HepG2 cells. Bak MJ, Jeong WS, Kim KB. Int J Mol Med; 2014 Dec 26; 34(6):1516-22. PubMed ID: 25319719 [Abstract] [Full Text] [Related]
6. Optimization of Antioxidant Activity of Compounds Generated during Ginseng Extract Fermentation Supplemented with Lactobacillus. Lin S, Wu Y, Huang Q, Liu Z, Xu J, Ji R, Slovesnova NV, He X, Zhou L. Molecules; 2024 Mar 13; 29(6):. PubMed ID: 38542904 [Abstract] [Full Text] [Related]
7. Korean red ginseng and its primary ginsenosides inhibit ethanol-induced oxidative injury by suppression of the MAPK pathway in TIB-73 cells. Park HM, Kim SJ, Mun AR, Go HK, Kim GB, Kim SZ, Jang SI, Lee SJ, Kim JS, Kang HS. J Ethnopharmacol; 2012 Jun 14; 141(3):1071-6. PubMed ID: 22472111 [Abstract] [Full Text] [Related]
8. Protective effects of enhanced minor ginsenosides in Lactobacillus fermentum KP-3-fermented ginseng in mice fed a high fat diet. Nan B, Liu YL, You Y, Li WC, Fan JJ, Wang YS, Piao CH, Hu DL, Lu GJ, Wang YH. Food Funct; 2018 Nov 14; 9(11):6020-6028. PubMed ID: 30397690 [Abstract] [Full Text] [Related]
9. Untargeted Metabolomics of Korean Fermented Brown Rice Using UHPLC Q-TOF MS/MS Reveal an Abundance of Potential Dietary Antioxidative and Stress-Reducing Compounds. Tyagi A, Yeon SJ, Daliri EB, Chen X, Chelliah R, Oh DH. Antioxidants (Basel); 2021 Apr 19; 10(4):. PubMed ID: 33921826 [Abstract] [Full Text] [Related]
10. Phenolic Compounds and Ginsenosides in Ginseng Shoots and Their Antioxidant and Anti-Inflammatory Capacities in LPS-Induced RAW264.7 Mouse Macrophages. Yao F, Xue Q, Li K, Cao X, Sun L, Liu Y. Int J Mol Sci; 2019 Jun 17; 20(12):. PubMed ID: 31212928 [Abstract] [Full Text] [Related]
11. Anti-fatigue effect of ginsenoside Rb1 on postoperative fatigue syndrome induced by major small intestinal resection in rat. Tan S, Zhou F, Li N, Dong Q, Zhang X, Ye X, Guo J, Chen B, Yu Z. Biol Pharm Bull; 2013 Jun 17; 36(10):1634-9. PubMed ID: 23924778 [Abstract] [Full Text] [Related]
12. Protective effect of steamed American ginseng (Panax quinquefolius L.) on V79-4 cells induced by oxidative stress. Kim KT, Yoo KM, Lee JW, Eom SH, Hwang IK, Lee CY. J Ethnopharmacol; 2007 May 22; 111(3):443-50. PubMed ID: 17276636 [Abstract] [Full Text] [Related]
13. Antioxidant, Anti-Inflammatory and Antithrombotic Effects of Ginsenoside Compound K Enriched Extract Derived from Ginseng Sprouts. Baik IH, Kim KH, Lee KA. Molecules; 2021 Jul 05; 26(13):. PubMed ID: 34279442 [Abstract] [Full Text] [Related]
14. [γ-aminobutyric acid fortified rice alleviated oxidative stress and pancreatic injury in type 2 diabetic mice]. Gao Q, Jiang Y, Luo T, Xu Y, Le G, Shi Y. Wei Sheng Yan Jiu; 2019 Mar 05; 48(2):179-199. PubMed ID: 31133092 [Abstract] [Full Text] [Related]
15. Antioxidant and hepatoprotective effect of aqueous extract of germinated and fermented mung bean on ethanol-mediated liver damage. Mohd Ali N, Mohd Yusof H, Long K, Yeap SK, Ho WY, Beh BK, Koh SP, Abdullah MP, Alitheen NB. Biomed Res Int; 2013 Mar 05; 2013():693613. PubMed ID: 23484140 [Abstract] [Full Text] [Related]
16. Protective effect of fermented red ginseng on a transient focal ischemic rats. Bae EA, Hyun YJ, Choo MK, Oh JK, Ryu JH, Kim DH. Arch Pharm Res; 2004 Nov 05; 27(11):1136-40. PubMed ID: 15595417 [Abstract] [Full Text] [Related]
17. Comparison of the Effects of Nonfermented and Fermented Panax ginseng Root Against Hypertriglycemia in High-Fat Diet-Fed Mice. Park CH, Kim M, Woo M, Lee KH, An BK, Yokozawa T, Song YO. J Med Food; 2018 Apr 05; 21(4):317-321. PubMed ID: 29630450 [Abstract] [Full Text] [Related]
19. Protective effects of germinated and fermented soybean extract against tert-butyl hydroperoxide-induced hepatotoxicity in HepG2 cells and in rats. Kim EY, Hong KB, Suh HJ, Choi HS. Food Funct; 2015 Nov 05; 6(11):3512-21. PubMed ID: 26299642 [Abstract] [Full Text] [Related]
20. Effects of white rice, brown rice and germinated brown rice on antioxidant status of type 2 diabetic rats. Imam MU, Musa SN, Azmi NH, Ismail M. Int J Mol Sci; 2012 Oct 10; 13(10):12952-69. PubMed ID: 23202932 [Abstract] [Full Text] [Related] Page: [Next] [New Search]