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PUBMED FOR HANDHELDS

Journal Abstract Search


167 related items for PubMed ID: 3944388

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  • 5. Dietitians' participation in nutrition education activities for the public.
    Zallen EM.
    J Am Diet Assoc; 1990 Jun; 90(6):852-4. PubMed ID: 2345260
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  • 8. Promoting National Nutrition Month.
    Strelka P, Scheier J.
    Food Manage; 1993 Feb; 28(2):32. PubMed ID: 10124136
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  • 9. The role of the clinical dietitian: II. Staffing patterns and job functions.
    Ryan AS, Foltz MB, Finn SC.
    J Am Diet Assoc; 1988 Jun; 88(6):679-83. PubMed ID: 3372920
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  • 11. Food and nutritional care in hospitals: how to prevent undernutrition--report and guidelines from the Council of Europe.
    Beck AM, Balknäs UN, Fürst P, Hasunen K, Jones L, Keller U, Melchior JC, Mikkelsen BE, Schauder P, Sivonen L, Zinck O, Øien H, Ovesen L, Council of Europe (the Committee of Experts on Nutrition, Food Safety and Consumer Health of the Partial Agreement in the Social and Public Health Field).
    Clin Nutr; 2001 Oct; 20(5):455-60. PubMed ID: 11534942
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  • 12. Advancing institutional dietetics and school nutrition program in Korea.
    Kwak TK, Chang HJ.
    Asia Pac J Clin Nutr; 2008 Oct; 17 Suppl 1():352-6. PubMed ID: 18296377
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  • 13. Provision of nutrition counseling, referrals to registered dietitians, and sources of nutrition information among practicing chiropractors in the United States.
    Walker BH, Mattfeldt-Beman MK, Tomazic TJ, Sawicki MA.
    J Am Diet Assoc; 2000 Aug; 100(8):928-33. PubMed ID: 10955051
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  • 15. Encouraging hospital dietitians to participate in teaching of family medicine residents.
    Moore S, Lasswell AB, Rasmann DN.
    J Am Diet Assoc; 1986 Oct; 86(10):1408-9. PubMed ID: 3760434
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  • 16. The effects of nutrition education on professionals' practice and on the nutrition of aged residents in dementia wards.
    Suominen MH, Kivisto SM, Pitkala KH.
    Eur J Clin Nutr; 2007 Oct; 61(10):1226-32. PubMed ID: 17251922
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