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Journal Abstract Search

117 related items for PubMed ID: 3960819

  • 21. Additivity and associative effects of metabolizable energy and amino acid digestibility of corn, soybean meal, and wheat red dog for White Pekin ducks.
    Hong D, Ragland D, Adeola O.
    J Anim Sci; 2002 Dec; 80(12):3222-9. PubMed ID: 12542163
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  • 22. A modified bioassay for energy utilization in newly hatched chicks. 1. Determination of optimum durations for feed withdrawal and excreta collection.
    Murakami H, Akiba Y, Horiguchi M.
    Poult Sci; 1994 Jul; 73(7):1094-106. PubMed ID: 7937471
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  • 23. Energy values of canola meal, cottonseed meal, bakery meal, and peanut flour meal for broiler chickens determined using the regression method.
    Zhang F, Adeola O.
    Poult Sci; 2017 Feb 01; 96(2):397-404. PubMed ID: 27444442
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  • 27. Correlation of protein content of feedstuffs with the magnitude of nitrogen correction in true metabolizable energy determinations.
    Dale N, Fuller HL.
    Poult Sci; 1984 May 01; 63(5):1008-12. PubMed ID: 6728787
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  • 28. The efficacy of dietary xylanase and phytase in broiler chickens fed expeller-extracted camelina meal.
    Pekel AY, Horn NL, Adeola O.
    Poult Sci; 2017 Jan 01; 96(1):98-107. PubMed ID: 27252371
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  • 29. Developing a computer-controlled simulated digestion system to predict the concentration of metabolizable energy of feedstuffs for rooster.
    Zhao F, Ren LQ, Mi BM, Tan HZ, Zhao JT, Li H, Zhang HF, Zhang ZY.
    J Anim Sci; 2014 Apr 01; 92(4):1537-47. PubMed ID: 24663164
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  • 30. Estimation of endogenous energy and nitrogen losses in the cockerel during fasting and postprandial.
    Askbrant S, Khalili M.
    Br Poult Sci; 1990 Mar 01; 31(1):155-62. PubMed ID: 2354372
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  • 31. Ileal amino acid digestibility assay for the growing meat chicken--comparison of ileal and excreta amino acid digestibility in the chicken.
    Kadim IT, Moughan PJ, Ravindran V.
    Br Poult Sci; 2002 Sep 01; 43(4):588-97. PubMed ID: 12365516
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  • 33. Relationship between dry matter digestion and metabolizable energy.
    Halley JT, Nelson TS, Kirby LK, Johnson ZB.
    Poult Sci; 1985 Oct 01; 64(10):1934-7. PubMed ID: 4070127
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  • 37. Methods of measuring energy utilization in broilers: effect of genetic line and presence of supplemental dietary fat.
    Laurin DE, Touchburn SP, Chavez ER, Chan CW.
    Poult Sci; 1985 May 01; 64(5):969-78. PubMed ID: 4001077
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  • 38. Animal fat effects on nutrient utilization.
    Maiorino PM, Al-Hozab AA, Mitchell R, Reid BL.
    Poult Sci; 1986 Dec 01; 65(12):2304-13. PubMed ID: 3575220
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  • 39. The passage of oat and other feed residues through the adult cockerel.
    Sibbald IR.
    Poult Sci; 1980 Sep 01; 59(9):2136-44. PubMed ID: 7433372
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  • 40. The effect of the basal diet on the utilization of fat as a source of true metabolizable energy, lipid, and fatty acids.
    Sibbald IR, Kramer JK.
    Poult Sci; 1980 Feb 01; 59(2):316-24. PubMed ID: 7413560
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