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Journal Abstract Search

191 related items for PubMed ID: 4010485

  • 1. Influence of dietary partially hydrogenated vegetable and marine oils on membrane composition and function of liver microsomes and platelets in the rat.
    Blomstrand R, Diczfalusy U, Sisfontes L, Svensson L.
    Lipids; 1985 May; 20(5):283-95. PubMed ID: 4010485
    [Abstract] [Full Text] [Related]

  • 2. The effect of dietary partially hydrogenated marine oils on desaturation of fatty acids in rat liver microsomes.
    Svensson L.
    Lipids; 1983 Mar; 18(3):171-8. PubMed ID: 6855478
    [Abstract] [Full Text] [Related]

  • 3. The effects of partially hydrogenated marine oils on the mitochondrial function and membrane phospholipid fatty acids in rat heart.
    Blomstrand R, Svensson L.
    Lipids; 1983 Mar; 18(3):151-70. PubMed ID: 6855477
    [Abstract] [Full Text] [Related]

  • 4. Influence of partially hydrogenated vegetable and marine oils on lipid metabolism in rat liver and heart.
    Hølmer G, Høy CE, Kirstein D.
    Lipids; 1982 Sep; 17(9):585-93. PubMed ID: 7144446
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  • 5. Delta 6-desaturase activity in liver microsomes of rats fed diets enriched with cholesterol and/or omega 3 fatty acids.
    Garg ML, Sebokova E, Thomson AB, Clandinin MT.
    Biochem J; 1988 Jan 15; 249(2):351-6. PubMed ID: 3342019
    [Abstract] [Full Text] [Related]

  • 6. Effect of dietary (n--3) fatty acids on platelet function and lipid metabolism in rats.
    Nordøy A, Davenas E, Ciavatti M, Renaud S.
    Biochim Biophys Acta; 1985 Jul 31; 835(3):491-500. PubMed ID: 2861854
    [Abstract] [Full Text] [Related]

  • 7. Effect of dietary hydrogenated fish oil on the plasma lipoprotein profile and on the fatty acid composition of different tissues on the rat.
    Morgado N, Sanhueza J, Galleguillos A, Garrido A, Nieto S, Valenzuela A.
    Ann Nutr Metab; 1999 Jul 31; 43(5):310-8. PubMed ID: 10749031
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  • 9. Dietary linoleic acid and the fatty acid profiles in rats fed partially hydrogenated marine oils.
    Høy CE, Hølmer G.
    Lipids; 1988 Oct 31; 23(10):973-80. PubMed ID: 3200121
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  • 11. Effects of dietary polyunsaturated fatty acid on platelet aggregation in rats.
    Ding YA, Chang WK, Chen ML.
    Proc Natl Sci Counc Repub China B; 1989 Apr 31; 13(2):102-8. PubMed ID: 2555829
    [Abstract] [Full Text] [Related]

  • 12. Effect of dietary fats on the delta 6- and delta 5-desaturation of fatty acids in rat liver microsomes.
    Kirstein D, Høy CE, Hølmer G.
    Br J Nutr; 1983 Nov 31; 50(3):749-56. PubMed ID: 6315055
    [Abstract] [Full Text] [Related]

  • 13. Influence of dietary cholesterol on polyunsaturated fatty acid composition, fluidity and membrane-bound enzymes in liver microsomes of rats fed olive and fish oil.
    Muriana FJ, Ruiz-Gutierrez V, Vazquez CM.
    Biochimie; 1992 Jun 31; 74(6):551-6. PubMed ID: 1520734
    [Abstract] [Full Text] [Related]

  • 14. The type of dietary fat and dietary energy restriction affects the activity of the desaturases in the liver microsomes.
    Stawarska A, Białek A, Tokarz A.
    Prostaglandins Leukot Essent Fatty Acids; 2018 Jan 31; 128():62-66. PubMed ID: 29413362
    [Abstract] [Full Text] [Related]

  • 15. Biosynthesis of prostanoids, tissue fatty acid composition and thrombotic parameters in rats fed diets enriched with docosahexaenoic (22:6n3) or eicosapentaenoic (20:5n3) acids.
    Bruckner GG, Lokesh B, German B, Kinsella JE.
    Thromb Res; 1984 Jun 15; 34(6):479-97. PubMed ID: 6330927
    [Abstract] [Full Text] [Related]

  • 16. Effect of dietary cholesterol and/or omega 3 fatty acids on lipid composition and delta 5-desaturase activity of rat liver microsomes.
    Garg ML, Thomson AB, Clandinin MT.
    J Nutr; 1988 Jun 15; 118(6):661-8. PubMed ID: 2836574
    [Abstract] [Full Text] [Related]

  • 17. Effect of dietary fats on desaturase activities and the biosynthesis of fatty acids in rat-liver microsomes.
    Mahfouz MM, Smith TL, Kummerow FA.
    Lipids; 1984 Mar 15; 19(3):214-22. PubMed ID: 6717253
    [Abstract] [Full Text] [Related]

  • 18. Fish oil reduces cholesterol and arachidonic acid content more efficiently in rats fed diets containing low linoleic acid to saturated fatty acid ratios.
    Garg ML, Wierzbicki AA, Thomson AB, Clandinin MT.
    Biochim Biophys Acta; 1988 Oct 14; 962(3):337-44. PubMed ID: 2844278
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  • 20. Fatty acid composition and properties of the liver microsomal membrane of rats fed diets enriched with cholesterol.
    Muriana FJ, Vazquez CM, Ruiz-Gutierrez V.
    J Biochem; 1992 Oct 14; 112(4):562-7. PubMed ID: 1491012
    [Abstract] [Full Text] [Related]

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