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5. Quantitative comparison of the mycolic and fatty acid compositions of Mycobacterium leprae and Mycobacterium gordonae. Minnikin DE, Dobson G, Goodfellow M, Draper P, Magnusson M. J Gen Microbiol; 1985 Aug; 131(8):2013-21. PubMed ID: 3903040 [Abstract] [Full Text] [Related]
6. A gas-liquid and thin-layer chromatographic study of Mycobacterium fortuitum. Valero-Guillén PL, Martín-Luengo F. Tubercle; 1983 Dec; 64(4):283-90. PubMed ID: 6659075 [Abstract] [Full Text] [Related]
12. Mycobactins as chemotaxonomic characters for some rapidly growing mycobacteria. Hall RM, Ratledge C. J Gen Microbiol; 1984 Aug; 130(8):1883-92. PubMed ID: 6470673 [Abstract] [Full Text] [Related]
18. Classification of Mycobacterium farcinogenes and Mycobacterium senegalense by immunodiffusion and thin-layer chromatography of long-chain components. Ridell M, Goodfellow M, Minnikin DE, Minnikin SM, Hutchinson IG. J Gen Microbiol; 1982 Jun; 128(6):1299-307. PubMed ID: 6811691 [Abstract] [Full Text] [Related]
19. A novel mycolic acid in a Mycobacterium sp. from the environment. Luquin M, Roussel J, Lopez-Calahorra F, Lanéelle G, Ausina V, Lanéelle MA. Eur J Biochem; 1990 Sep 24; 192(3):753-9. PubMed ID: 2209621 [Abstract] [Full Text] [Related]
20. Distribution of C22-, C24- and C26-alpha-unit-containing mycolic acid homologues in mycobacteria. Kaneda K, Imaizumi S, Yano I. Microbiol Immunol; 1995 Sep 24; 39(8):563-70. PubMed ID: 7494494 [Abstract] [Full Text] [Related] Page: [Next] [New Search]