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156 related items for PubMed ID: 4053576

  • 1. Chain-length specificities of mitochondrial and peroxisomal beta-oxidation of fatty acids in livers of rainbow trout (Salmo gairdneri).
    Henderson RJ, Sargent JR.
    Comp Biochem Physiol B; 1985; 82(1):79-85. PubMed ID: 4053576
    [Abstract] [Full Text] [Related]

  • 2. Peroxisomal beta-oxidation of branched chain fatty acids in rat liver. Evidence that carnitine palmitoyltransferase I prevents transport of branched chain fatty acids into mitochondria.
    Singh H, Beckman K, Poulos A.
    J Biol Chem; 1994 Apr 01; 269(13):9514-20. PubMed ID: 8144536
    [Abstract] [Full Text] [Related]

  • 3. beta-Oxidation of polyunsaturated fatty acids by rat liver peroxisomes. A role for 2,4-dienoyl-coenzyme A reductase in peroxisomal beta-oxidation.
    Hiltunen JK, Kärki T, Hassinen IE, Osmundsen H.
    J Biol Chem; 1986 Dec 15; 261(35):16484-93. PubMed ID: 2877988
    [Abstract] [Full Text] [Related]

  • 4. Metabolism of very long-chain monounsaturated fatty acids (22:1) and the adaptation to their presence in the diet.
    Bremer J, Norum KR.
    J Lipid Res; 1982 Feb 15; 23(2):243-56. PubMed ID: 7042878
    [Abstract] [Full Text] [Related]

  • 5. Rapid stimulation of liver palmitoyl-CoA synthetase, carnitine palmitoyltransferase and glycerophosphate acyltransferase compared to peroxisomal beta-oxidation and palmitoyl-CoA hydrolase in rats fed high-fat diets.
    Berge RK, Nilsson A, Husøy AM.
    Biochim Biophys Acta; 1988 Jun 15; 960(3):417-26. PubMed ID: 2898261
    [Abstract] [Full Text] [Related]

  • 6. Participation of peroxisomes in the metabolism of xenobiotic acyl compounds: comparison between peroxisomal and mitochondrial beta-oxidation of omega-phenyl fatty acids in rat liver.
    Yamada J, Ogawa S, Horie S, Watanabe T, Suga T.
    Biochim Biophys Acta; 1987 Sep 25; 921(2):292-301. PubMed ID: 3651489
    [Abstract] [Full Text] [Related]

  • 7. On the mechanism of induction of the enzyme systems for peroxisomal beta-oxidation of fatty acids in rat liver by diets rich in partially hydrogenated fish oil.
    Flatmark T, Nilsson A, Kvannes J, Eikhom TS, Fukami MH, Kryvi H, Christiansen EN.
    Biochim Biophys Acta; 1988 Sep 02; 962(1):122-30. PubMed ID: 3416002
    [Abstract] [Full Text] [Related]

  • 8. Studies on the interrelated stimulation of microsomal omega-oxidation and peroxisomal beta-oxidation in rat liver with a partially hydrogenated fish oil diet.
    Nilsson A, Prydz K, Rørtveit T, Christiansen EN.
    Biochim Biophys Acta; 1987 Jul 31; 920(2):114-9. PubMed ID: 3607073
    [Abstract] [Full Text] [Related]

  • 9. Effect of dietary fat on total and peroxisomal fatty acid oxidation in rat tissues.
    Veerkamp JH, Zevenbergen JL.
    Biochim Biophys Acta; 1986 Aug 14; 878(1):102-9. PubMed ID: 3730409
    [Abstract] [Full Text] [Related]

  • 10. On the mechanism of stimulation of peroxisomal beta-oxidation in rat heart by partially hydrogenated fish oil.
    Kvannes J, Eikhom TS, Flatmark T.
    Biochim Biophys Acta; 1995 Mar 02; 1255(1):39-49. PubMed ID: 7893736
    [Abstract] [Full Text] [Related]

  • 11. Mitochondrial and peroxisomal fatty acid oxidation in liver homogenates and isolated hepatocytes from control and clofibrate-treated rats.
    Mannaerts GP, Debeer LJ, Thomas J, De Schepper PJ.
    J Biol Chem; 1979 Jun 10; 254(11):4585-95. PubMed ID: 438207
    [Abstract] [Full Text] [Related]

  • 12. Differential effects of freezing on total hepatic peroxisomal fatty acid oxidation and on the rate-limiting enzyme, acyl-CoA oxidase.
    Galloway MS, Kang ES.
    Biochem Med Metab Biol; 1988 Jun 10; 39(3):330-7. PubMed ID: 3395512
    [Abstract] [Full Text] [Related]

  • 13. Chain length specificities of peroxisomal and mitochondrial beta-oxidation in rat liver.
    Hryb DJ, Hogg JF.
    Biochem Biophys Res Commun; 1979 Apr 27; 87(4):1200-6. PubMed ID: 465034
    [No Abstract] [Full Text] [Related]

  • 14. Peroxisomal and mitochondrial beta-oxidation of monocarboxylyl-CoA, omega-hydroxymonocarboxylyl-CoA and dicarboxylyl-CoA esters in tissues from untreated and clofibrate-treated rats.
    Vamecq J, Draye JP.
    J Biochem; 1989 Aug 27; 106(2):216-22. PubMed ID: 2808318
    [Abstract] [Full Text] [Related]

  • 15. Effect of a high-fat diet with partially hydrogenated fish oil on long-chain fatty acid metabolizing enzymes in subcellular fractions of rat liver.
    Berge RK, Flatmark T, Christiansen EN.
    Arch Biochem Biophys; 1987 Jan 27; 252(1):269-76. PubMed ID: 2880562
    [Abstract] [Full Text] [Related]

  • 16. Effects of high-fat diets on hepatic fatty acid oxidation in the rat. Isolation of rat liver peroxisomes by vertical-rotor centrifugation by using a self-generated, iso-osmotic, Percoll gradient.
    Neat CE, Thomassen MS, Osmundsen H.
    Biochem J; 1981 Apr 15; 196(1):149-59. PubMed ID: 6272750
    [Abstract] [Full Text] [Related]

  • 17. Substrate selectivities differ for hepatic mitochondrial and peroxisomal beta-oxidation in an Antarctic fish, Notothenia gibberifrons.
    Crockett EL, Sidell BD.
    Biochem J; 1993 Jan 15; 289 ( Pt 2)(Pt 2):427-33. PubMed ID: 8424788
    [Abstract] [Full Text] [Related]

  • 18. The mitochondrial and peroxisomal pathways of fatty acid oxidation in rat liver.
    Debeer LJ, Mannaerts GP.
    Diabete Metab; 1983 Jan 15; 9(2):134-40. PubMed ID: 6413264
    [Abstract] [Full Text] [Related]

  • 19. Serum lipids, hepatic glycerolipid metabolism and peroxisomal fatty acid oxidation in rats fed omega-3 and omega-6 fatty acids.
    Rustan AC, Christiansen EN, Drevon CA.
    Biochem J; 1992 Apr 15; 283 ( Pt 2)(Pt 2):333-9. PubMed ID: 1349473
    [Abstract] [Full Text] [Related]

  • 20. Interactions between the omega- and beta-oxidations of fatty acids.
    Vamecq J, Draye JP.
    J Biochem; 1987 Jul 15; 102(1):225-34. PubMed ID: 3667564
    [Abstract] [Full Text] [Related]

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