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Journal Abstract Search
69 related items for PubMed ID: 4075193
1. Relationship between starvation heat production and body size in the domestic fowl. Johnson RJ, Farrell DJ. Br Poult Sci; 1985 Oct; 26(4):513-7. PubMed ID: 4075193 [Abstract] [Full Text] [Related]
2. Influence of method of model fitting and gender on estimated parameters for the relationship between starvation heat production and body size in the domestic fowl. Rogers SR, Pesti GM, Johnson RJ. Growth Dev Aging; 1991 Oct; 55(1):5-10. PubMed ID: 1864684 [Abstract] [Full Text] [Related]
3. Effects of temperature treatments on the heat production of starving chickens. Farrell DJ, Swain S. Br Poult Sci; 1977 Nov; 18(6):725-34. PubMed ID: 597738 [Abstract] [Full Text] [Related]
4. A comparison of the energy and nitrogen metabolism of starved ducklings and chickens. Siregar AP, Farrell DJ. Br Poult Sci; 1980 May; 21(3):203-11. PubMed ID: 7388669 [Abstract] [Full Text] [Related]
5. Interaction of operant behaviour and autonomic thermoregulation in the domestic fowl. Hooper P, Richards SA. Br Poult Sci; 1991 Dec; 32(5):929-37. PubMed ID: 1786575 [Abstract] [Full Text] [Related]
6. Sensible heat transfer from the fowl: radiative and convective heat losses from a flock of broiler chickens. Wathes CM, Clark JA. Br Poult Sci; 1981 Mar; 22(2):185-96. PubMed ID: 7237195 [Abstract] [Full Text] [Related]
7. Changes in body composition of germ-free and conventional chickens during starvation. Yokota H, Mori H, Furuse M. Comp Biochem Physiol Comp Physiol; 1992 Nov; 103(3):565-8. PubMed ID: 1358511 [Abstract] [Full Text] [Related]
8. A comparison of the energy metabolism of two breeds of hens and their cross using respiration calorimetry. Farrell DJ. Br Poult Sci; 1975 Mar; 16(2):103-13. PubMed ID: 1139346 [Abstract] [Full Text] [Related]
9. Energy and nitrogen metabolism of diseased chickens: aflatoxicosis. Rajion MA, Farrell DJ. Br Poult Sci; 1976 Jan; 17(1):79-92. PubMed ID: 1245002 [Abstract] [Full Text] [Related]
10. Effects of air velocity on convective and radiant heat transfer from domestic fowls at environmental temperatures of 20 degrees and 30 degrees C. Mitchell MA. Br Poult Sci; 1985 Jul; 26(3):413-23. PubMed ID: 4027745 [Abstract] [Full Text] [Related]
11. An energy response curve for a commercial white Leghorn laying-strain cross. Mannion PF, McCloud PI. Br Poult Sci; 1984 Jan; 25(1):53-64. PubMed ID: 6713233 [Abstract] [Full Text] [Related]
12. Sensible heat transfer from the fowl: boundary-layer resistance of a model fowl. Wathes CM, Clark JA. Br Poult Sci; 1981 Mar; 22(2):161-73. PubMed ID: 7237193 [Abstract] [Full Text] [Related]
13. Effects of ambient temperature, age and wind speed on the thermal balance of layer-strain fowls. Tzschentke B, Nichelmann M, Postel T. Br Poult Sci; 1996 Jul; 37(3):501-20. PubMed ID: 8842458 [Abstract] [Full Text] [Related]
14. Effects of lighting regimen and grower diet energy concentration on energy expenditure, fat deposition and body weight gain of laying hens. Lewis PD, MacLeod MG, Perry GC. Br Poult Sci; 1994 Jul; 35(3):407-15. PubMed ID: 7953784 [Abstract] [Full Text] [Related]
15. Ontogeny of brain temperature regulation in chicks (Gallus gallus domesticus). Arad Z. Br Poult Sci; 1991 Mar; 32(1):203-10. PubMed ID: 2049624 [Abstract] [Full Text] [Related]
16. [Thermoregulatory heat production in laying hybrids--relation between age and heat production]. Nichelmann M, Hewald B, Grune B. Arch Exp Veterinarmed; 1983 Mar; 37(2):341-52. PubMed ID: 6870473 [No Abstract] [Full Text] [Related]
17. Heat production by the mature male turkey (Meleagris gallopavo): preliminary measurements in an automated, indirect, open-circuit multi-calorimeter system. MacLeod MG, Lundy H, Jewitt TR. Br Poult Sci; 1985 Jul; 26(3):325-33. PubMed ID: 4027735 [Abstract] [Full Text] [Related]
18. Metabolic rate and its relationship with ascites in chicken genotypes. Malan DD, Scheele CW, Buyse J, Kwakernaak C, Siebrits FK, van der Klis JD, Decuypere E. Br Poult Sci; 2003 May; 44(2):309-15. PubMed ID: 12828217 [Abstract] [Full Text] [Related]
19. Use of limited daily access to food in measuring the heat production associated with food intake in laying hens. Li YZ, Ito T, Yamamoto S. Br Poult Sci; 1991 Sep; 32(4):829-39. PubMed ID: 1933453 [Abstract] [Full Text] [Related]
20. Release of heat, moisture and carbon dioxide in an aviary system for laying hens. Von Wachenfelt E, Pedersen S, Gustafsson G. Br Poult Sci; 2001 May; 42(2):171-9. PubMed ID: 11421324 [Abstract] [Full Text] [Related] Page: [Next] [New Search]