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Journal Abstract Search

118 related items for PubMed ID: 4144945

  • 1. [Study of the gastro-intestinal microflora of suckling piglets and early weaned piglets reared using different feeding systems].
    Decuypere J, Van der Heyde H.
    Zentralbl Bakteriol Orig A; 1972 Sep; 221(4):492-510. PubMed ID: 4144945
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  • 3. Effects of lactulose on the intestinal microflora of periparturient sows and their piglets.
    Krueger M, Schroedl W, Isik W, Lange W, Hagemann L.
    Eur J Nutr; 2002 Nov; 41 Suppl 1():I26-31. PubMed ID: 12420113
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  • 5. Repeated examinations, using the laparotomy sampling technique, of the gastro-intestinal microflora of baboons fed a natural or a synthetic diet.
    Uphill PF, Wilde JK, Berger J.
    J Appl Bacteriol; 1974 Sep; 37(3):309-17. PubMed ID: 4370704
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  • 6. [Transfer of the fecal microbial flora from holoxenic piglets and adult pigs to axenic piglets and axenic adult mice : effect of the animal host and of the diet on the fecal microbial pattern of these animals (author's transl)].
    Ducluzeau R, Rapine P, Courvalin C, Raibaud P.
    Ann Microbiol (Paris); 1978 Sep; 129 B(4):597-612. PubMed ID: 754573
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  • 7. [The anaerobic flora of mice born to "gnotoxenic" mothers and the kinetics of colonisation during breast feeding. The effect of maternal diet (author's transl)].
    Ducluzeau R, Raibaud P, Ladiré M.
    Ann Microbiol (Paris); 1974 Jan; 125A(1):57-68. PubMed ID: 4416993
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  • 12. 16S ribosomal RNA-based methods to monitor changes in the hindgut bacterial community of piglets after oral administration of Lactobacillus sobrius S1.
    Su Y, Yao W, Perez-Gutierrez ON, Smidt H, Zhu WY.
    Anaerobe; 2008 Apr; 14(2):78-86. PubMed ID: 18272412
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  • 16. Assessment of zinc and copper status in weaned piglets in relation to dietary zinc and copper supply.
    Carlson D, Beattie JH, Poulsen HD.
    J Anim Physiol Anim Nutr (Berl); 2007 Feb; 91(1-2):19-28. PubMed ID: 17217387
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  • 20. Main intestinal markers associated with the changes in gut architecture and function in piglets after weaning.
    Montagne L, Boudry G, Favier C, Le Huërou-Luron I, Lallès JP, Sève B.
    Br J Nutr; 2007 Jan; 97(1):45-57. PubMed ID: 17217559
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