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7. [Parenteral feeding]. Hartig W. Z Gesamte Inn Med; 1973 Oct 01; 28(19):585-91. PubMed ID: 4203172 [No Abstract] [Full Text] [Related]
8. [Recommendations for the use of amino acids, fats and carboyhydrates in parenteral feeding]. Berg G. Anaesthesist; 1968 Sep 01; 17(9):305-7. PubMed ID: 4973153 [No Abstract] [Full Text] [Related]
15. [Recommendations for the use of carbohydrates in the infusion therapy]. Berg G. Z Ernahrungswiss; 1975 Dec 01; 14(4):345-52. PubMed ID: 1229169 [Abstract] [Full Text] [Related]
17. [Glucose or sugar substitutes in parenteral infusions? The choice of carbohydrates in postoperative infusion therapy]. Leutenegger AF. Fortschr Med; 1980 Dec 18; 98(47-48):1864-6. PubMed ID: 6783495 [Abstract] [Full Text] [Related]
18. [Biochemical bases of parenteral nutrition]. Rapoport SM, Jacobasch G. Z Gesamte Inn Med; 1980 Oct 01; 35(19):722-6. PubMed ID: 6782768 [Abstract] [Full Text] [Related]
19. Parenteral nutrition for the surgical patient. A review of indications and current practice. Irving MH, Rushman GB. Anaesthesia; 1971 Oct 01; 26(4):450-67. PubMed ID: 5000047 [No Abstract] [Full Text] [Related]
20. [The reaction of lipids to parenteral administration of carbohydrates]. Matzkies F, Berg G. Infusionstherapie (1973); 1974 Oct 01; 1(7):545-7. PubMed ID: 4219389 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]