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15. [The transport of vitamins in the blood]. Raoul Y. Ann Biol Clin (Paris); 1967; 25(3):345-68. PubMed ID: 4227853 [No Abstract] [Full Text] [Related]
17. [Effect of ionizing radiation on group B and C vitamin content of various foods]. Gounelle H, Gulat-Marnay C, Fauchet M. Ann Nutr Aliment; 1970; 24(3):41-9. PubMed ID: 4246813 [No Abstract] [Full Text] [Related]
18. [Group B vitamins in some typical Italian cheese: Parmigiano-reggiano, Pecorino romano and Gorgonzola (author's transl)]. Minoccheri F, Brusco A, Massari M. S TA NU; 1975; 5(2):107-10. PubMed ID: 134450 [Abstract] [Full Text] [Related]