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PUBMED FOR HANDHELDS

Journal Abstract Search


85 related items for PubMed ID: 4295253

  • 1. [Enzymes and evolution of the industrial value of potatoes].
    Sandret F, Michiels L.
    Ann Nutr Aliment; 1967; 21(6):B361-86. PubMed ID: 4295253
    [No Abstract] [Full Text] [Related]

  • 2. [An activity test for polysaccharide phosphorylase in potatoes].
    Keilich G, Werner R.
    Biochem Z; 1965 Jul 22; 342(2):217-25. PubMed ID: 5867146
    [No Abstract] [Full Text] [Related]

  • 3. [The vitamin C content on different types of potatoes, its changes in storage and industrial processing].
    Somogyi JC, Schiele K, Sachse J.
    Int Z Vitaminforsch; 1967 Jul 22; 37(2):186-8. PubMed ID: 5595589
    [No Abstract] [Full Text] [Related]

  • 4. Substrate specificity and inhibition studies on potato apyrase.
    Cori O, Traverso-Cori A, Tetas M, Chaimovich H.
    Biochem Z; 1965 Aug 06; 342(3):345-58. PubMed ID: 4286346
    [No Abstract] [Full Text] [Related]

  • 5. Seed germination studies. II. Pathways for starch degradation in germinating pea seedlings.
    Swain RR, Dekker EE.
    Biochim Biophys Acta; 1966 Jul 06; 122(1):87-100. PubMed ID: 5968176
    [No Abstract] [Full Text] [Related]

  • 6. Study of glycogen synthesizing and degrading enzymes of guinea pig liver in experimental tuberculosis.
    SINGH VN, BHARGAVA U, VENKITASUBRAMANIAN TA, VISWANATHAN R.
    Arch Biochem Biophys; 1963 May 06; 101():234-8. PubMed ID: 13977671
    [No Abstract] [Full Text] [Related]

  • 7. [Action of proteinases in the baking industries].
    Petit L, Audidier Y.
    Ann Nutr Aliment; 1967 May 06; 21(6):B341-60. PubMed ID: 4866176
    [No Abstract] [Full Text] [Related]

  • 8. Microanalysis of action patterns of amylolytic enzymes: identification of a glucose-forming amylase in Japanese radish root.
    Nakayama S, Amagase S, Tahara M, Okumura K.
    J Biochem; 1969 May 06; 65(5):751-4. PubMed ID: 4979926
    [No Abstract] [Full Text] [Related]

  • 9. Intracellular localisation of phosphoglycollate phosphatase and glyoxalate reductase.
    Thompson CM, Whittingham CP.
    Biochim Biophys Acta; 1967 May 06; 143(3):642-4. PubMed ID: 4294897
    [No Abstract] [Full Text] [Related]

  • 10. Cooperation of enzymes responsible for polymerisation and methylation in pectin biosynthesis.
    Kauss H, Swanson AL.
    Z Naturforsch B; 1969 Jan 06; 24(1):28-33. PubMed ID: 4388873
    [No Abstract] [Full Text] [Related]

  • 11. [Ezyme electrophoresis in embedding polymerisates of acrylamide. A. Amylases, phosphorylases].
    Siepmann R, Stegemann H.
    Z Naturforsch B; 1967 Sep 06; 22(9):949-55. PubMed ID: 4384773
    [No Abstract] [Full Text] [Related]

  • 12. Enzymes of nucleic acid metabolism from mung bean sprouts. I. Fractionation and concentration of phosphomonoesterase, ribonucleases M1 and M2, 3'-nucleotidase, and deoxyribonuclease.
    Walters TL, Loring HS.
    J Biol Chem; 1966 Jun 25; 241(12):2870-5. PubMed ID: 4287928
    [No Abstract] [Full Text] [Related]

  • 13. Appearance and disappearance of phosphorylases in potatoes.
    Shivaram KN, Stegemann H, Siepmann R, Boser H.
    Z Naturforsch B; 1971 Jan 25; 26(1):69-70. PubMed ID: 4396575
    [No Abstract] [Full Text] [Related]

  • 14. Plant tissue phosphodiesterase activities.
    Razzell WE.
    Biochem Biophys Res Commun; 1966 Feb 03; 22(3):243-7. PubMed ID: 4287213
    [No Abstract] [Full Text] [Related]

  • 15. Metabolic activity of starch granules from the tapioca (Manihot utilissima) plant: 3. Starch granules as multienzyme units.
    Viswanathan PN, Krishnan PS.
    Indian J Biochem; 1966 Dec 03; 3(4):228-35. PubMed ID: 4227367
    [No Abstract] [Full Text] [Related]

  • 16. [Sulfur containing compounds in the rape and its processing products].
    Uhde WJ.
    Nahrung; 1972 Dec 03; 16(5):559-72. PubMed ID: 4577240
    [No Abstract] [Full Text] [Related]

  • 17. [Availability of new sources of nutrition].
    Mauron J.
    Bibl Nutr Dieta; 1971 Dec 03; 16():169-91. PubMed ID: 5165367
    [No Abstract] [Full Text] [Related]

  • 18. Potato alpha-glucan phosphorylase: crystallization, amino acid composition and enzymatic reaction in the absence of added primer.
    Kamogawa A, Fukui T, Nikuni Z.
    J Biochem; 1968 Mar 03; 63(3):361-9. PubMed ID: 4876521
    [No Abstract] [Full Text] [Related]

  • 19. ["Disk-electrophoresis" of soluble plant proteins].
    Besemer J, Clauss H.
    Z Naturforsch B; 1968 May 03; 23(5):707-16. PubMed ID: 4385932
    [No Abstract] [Full Text] [Related]

  • 20. [Effect of plant bitter substances on sheep digestion].
    Isaev VI.
    Veterinariia; 1970 Jul 03; 7():76-8. PubMed ID: 4325783
    [No Abstract] [Full Text] [Related]


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