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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

203 related items for PubMed ID: 4327570

  • 1. Symposium on microbial changes in foods. Factors affecting the production of bacterial food poisoning toxins.
    Baird-Parker AC.
    J Appl Bacteriol; 1971 Mar; 34(1):181-97. PubMed ID: 4327570
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  • 3. Bacterial contamination of food.
    Christie AB.
    Proc Nutr Soc; 1972 May; 31(1):33-7. PubMed ID: 4340202
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  • 4. Staphylococcal food poisoning and botulism.
    Gilbert RJ.
    Postgrad Med J; 1974 Oct; 50(588):603-11. PubMed ID: 4619651
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  • 18. Interconversion of bacterial agents causing botulism and gas gangrene.
    Nutr Rev; 1975 Apr; 33(4):120-2. PubMed ID: 165441
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  • 19. Trends in methods for detecting food-poisoning toxins produced by Clostridium botulinum and Staphylococcus aureus.
    Crowther JS, Holbrook R.
    Soc Appl Bacteriol Symp Ser; 1976 Apr; 4():215-25. PubMed ID: 775646
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