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Journal Abstract Search


119 related items for PubMed ID: 4355485

  • 21. Inactivation strategy for Clostridium perfringens spores adhered to food contact surfaces.
    Udompijitkul P, Alnoman M, Paredes-Sabja D, Sarker MR.
    Food Microbiol; 2013 Jun; 34(2):328-36. PubMed ID: 23541199
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  • 22. [Inhibition of the initiation of the germination of A type Clostridium perfringens spores by the bacteriocin from Clostridium perfringens BP6K-N5].
    Sebald M, Ionesco H.
    C R Acad Hebd Seances Acad Sci D; 1974 Oct 21; 279(17):1503-6. PubMed ID: 4377122
    [No Abstract] [Full Text] [Related]

  • 23. Activation and injury of Clostridium perfringens spores by alcohols.
    Craven SE, Blankenship LC.
    Appl Environ Microbiol; 1985 Aug 21; 50(2):249-56. PubMed ID: 2864897
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  • 24. Germination response of spores of the pathogenic bacterium Clostridium perfringens and Clostridium difficile to cultured human epithelial cells.
    Paredes-Sabja D, Sarker MR.
    Anaerobe; 2011 Apr 21; 17(2):78-84. PubMed ID: 21315167
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  • 27. Effect of sublethal heat treatment on the later stage of germination-to-outgrowth of Clostridium perfringens spores.
    Sakanoue H, Yasugi M, Miyake M.
    Microbiol Immunol; 2018 Jun 21; 62(6):418-424. PubMed ID: 29727026
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  • 28. Role of GerKB in germination and outgrowth of Clostridium perfringens spores.
    Paredes-Sabja D, Setlow P, Sarker MR.
    Appl Environ Microbiol; 2009 Jun 21; 75(11):3813-7. PubMed ID: 19363077
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  • 31. The inhibitory effects of sorbate and benzoate against Clostridium perfringens type A isolates.
    Alnoman M, Udompijitkul P, Paredes-Sabja D, Sarker MR.
    Food Microbiol; 2015 Jun 21; 48():89-98. PubMed ID: 25790996
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  • 33. Chitosan inhibits enterotoxigenic Clostridium perfringens type A in growth medium and chicken meat.
    Alnoman M, Udompijitkul P, Sarker MR.
    Food Microbiol; 2017 Jun 21; 64():15-22. PubMed ID: 28213020
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  • 34. Inhibitory effects of polyphosphates on Clostridium perfringens growth, sporulation and spore outgrowth.
    Akhtar S, Paredes-Sabja D, Sarker MR.
    Food Microbiol; 2008 Sep 21; 25(6):802-8. PubMed ID: 18620972
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  • 35. Effect of meat ingredients (sodium nitrite and erythorbate) and processing (vacuum storage and packaging atmosphere) on germination and outgrowth of Clostridium perfringens spores in ham during abusive cooling.
    Redondo-Solano M, Valenzuela-Martinez C, Cassada DA, Snow DD, Juneja VK, Burson DE, Thippareddi H.
    Food Microbiol; 2013 Sep 21; 35(2):108-15. PubMed ID: 23664261
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  • 36. Experimental effects of hyperbaric oxgen on selected clostridial species. I. In-vitro studies.
    Hill GB, Osterhout S.
    J Infect Dis; 1972 Jan 21; 125(1):17-25. PubMed ID: 4332847
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  • 37. Molecular characterization of a germination-specific muramidase from Clostridium perfringens S40 spores and nucleotide sequence of the corresponding gene.
    Chen Y, Miyata S, Makino S, Moriyama R.
    J Bacteriol; 1997 May 21; 179(10):3181-7. PubMed ID: 9150212
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  • 39. [Initiation of germination of Clostridium difficile spores by lysozyme].
    Ionesco H.
    C R Acad Hebd Seances Acad Sci D; 1978 Sep 25; 287(6):659-61. PubMed ID: 103645
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  • 40. Inhibition of Clostridium perfringens by heated combinations of nitrite, sulfur, and ferrous or ferric ions.
    Asan T, Solberg M.
    Appl Environ Microbiol; 1976 Jan 25; 31(1):49-52. PubMed ID: 8004
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