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7. [Use of mass spectrometry in the chemical analysis of organophosporus compounds]. Bartonícek F, Hrusovský J, Hanus L. Vet Med (Praha); 1977 Dec; 22(12):713-21. PubMed ID: 416541 [Abstract] [Full Text] [Related]
10. Solid-phase microextraction-liquid chromatography-mass spectrometry applied to the analysis of insecticides in honey. Blasco C, Font G, Picó Y. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jan; 25(1):59-69. PubMed ID: 17852391 [Abstract] [Full Text] [Related]
11. Determination of carbamate pesticide residues in vegetables and fruits by liquid chromatography-atmospheric pressure photoionization-mass spectrometry and atmospheric pressure chemical ionization-mass spectrometry. Takino M, Yamaguchi K, Nakahara T. J Agric Food Chem; 2004 Feb 25; 52(4):727-35. PubMed ID: 14969523 [Abstract] [Full Text] [Related]
15. [Studies on analysis of pesticide residues in foods (XXXIV). Analysis of organophosphorus insecticides in fresh cherries imported from USA (author's transl)]. Kawamura Y, Takeda M, Uchiyama M. Eisei Shikenjo Hokoku; 1981 Feb 25; 99():133-4. PubMed ID: 7332804 [No Abstract] [Full Text] [Related]
19. Determination of a range of organophosphorus pesticide residues in grain. Report by a Working Group of the Committee for Analytical Methods for Residues of Pesticides and Veterinary Products in Foodstuffs and the Working Party on Pesticide Residues of the Ministry of Agriculture, Fisheries and Food. Analyst; 1980 May 25; 105(1250):515-7. PubMed ID: 7396222 [No Abstract] [Full Text] [Related]
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