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26. [Metal content of food products from different regions of the country]. Shtenberg AI. Vopr Pitan; 1984 Feb; (6):11-7. PubMed ID: 6240826 [No Abstract] [Full Text] [Related]
28. Evaluation of lead, cadmium, chromium, copper and zinc by atomic absorption spectroscopy in durum wheat milling products in relation to the percentage of extraction. Micco C, Onori R, Miraglia M, Gambelli L, Brera C. Food Addit Contam; 1987 Feb; 4(4):429-35. PubMed ID: 3678530 [Abstract] [Full Text] [Related]
31. Physical-chemical characteristics and heavy metal content of corn grown on sludge-treated strip-mine soil. Garcia WJ, Blessin CW, Inglett GE, Carlson RO. J Agric Food Chem; 1974 Feb; 22(5):810-5. PubMed ID: 4421055 [No Abstract] [Full Text] [Related]
32. Investigation of microelement content of bulk milk from different regions of Italy. Baldini M, Bocca A, Mosca M. Food Addit Contam; 1988 Feb; 5(1):45-50. PubMed ID: 3356280 [Abstract] [Full Text] [Related]
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35. [Content of heavy metals in selected herbal mixtures]. Kwapuliński J, Mirosławski J, Rochel R, Wiechuła D, Kraśnicka A, Iwanek K. Pol Tyg Lek; 1995 Oct; 49(23-24):548-51. PubMed ID: 7675715 [No Abstract] [Full Text] [Related]
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