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Journal Abstract Search

118 related items for PubMed ID: 4440361

  • 1.
    ; . PubMed ID:
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  • 2. The presence of lipid-soluble selenium compounds in marine oils.
    Lunde G.
    Biochim Biophys Acta; 1973 Mar 30; 304(1):76-80. PubMed ID: 4699999
    [No Abstract] [Full Text] [Related]

  • 3. On the occurrence of 1-O-alkylglycerols and 1-O-(2-methoxyalkyl)glycerols in human colostrum, human milk, cow's milk, sheep's milk, human red bone marrow, red cells, blood plasma and a uterine carcinoma.
    Hallgren B, Niklasson A, Ställberg G, Thorin H.
    Acta Chem Scand B; 1974 Mar 30; 28(9):1029-34. PubMed ID: 4440360
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  • 5. Intercalibration of gas chromatographic analyses for hydrocarbons in tissues and extracts of marine organisms.
    Farrington JW, Teal JM, Medeiros GC, Burns KA, Robinson EA, Quinn JG, Wade TL.
    Anal Chem; 1976 Oct 30; 48(12):1711-6. PubMed ID: 987712
    [No Abstract] [Full Text] [Related]

  • 6. [Fatty acid composition and degree of peroxidation in fish oil and cod liver oil preparations].
    Luley C, Klein B, Hanisch M, Prellwitz W.
    Arzneimittelforschung; 1988 Dec 30; 38(12):1783-6. PubMed ID: 2854466
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  • 7. Determination of vitamin D3 in cod-liver oil by high-performance liquid chromatography.
    Pask-Hughes RA, Calam DH.
    J Chromatogr; 1982 Sep 03; 246(1):95-104. PubMed ID: 6292246
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  • 12. [Seasonal changes in the makeup of cod oil].
    Rzhavskaia FM, Dubrovskaia TA, Pravdina LV.
    Vopr Pitan; 1975 Sep 03; (1):76-80. PubMed ID: 1210189
    [Abstract] [Full Text] [Related]

  • 13. Licensed fish-oil concentrate versus cod-liver oil.
    Lancet; 1987 Aug 22; 2(8556):453. PubMed ID: 2887752
    [No Abstract] [Full Text] [Related]

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  • 15. Quantitative analysis of furanoid fatty acids in crude and refined cod liver oil.
    Scrimgeour CM.
    J Am Oil Chem Soc; 1977 May 22; 54(5):210-1. PubMed ID: 853209
    [No Abstract] [Full Text] [Related]

  • 16. DDT and dieldrin residues in selected biota from San Antonio Bay, Texas--1972.
    Petrocelli SR, Anderson JW, Hanks AR.
    Pestic Monit J; 1974 Dec 22; 8(3):167-72. PubMed ID: 4462705
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  • 17. Fish oil and cod liver as safe and healthy food supplements.
    Smutna M, Kruzikova K, Marsalek P, Kopriva V, Svobodova Z.
    Neuro Endocrinol Lett; 2009 Dec 22; 30 Suppl 1():156-62. PubMed ID: 20027164
    [Abstract] [Full Text] [Related]

  • 18. Organochlorine pesticides and PCBs in cod-liver oil of Baltic origin, 1971--80.
    Falandysz J.
    Pestic Monit J; 1981 Jun 22; 15(1):51-3. PubMed ID: 6792590
    [No Abstract] [Full Text] [Related]

  • 19. Occurrence of C20 alk-1-enyl and alkyl glycerol ethers in phospholipids of the rat intestinal mucosa.
    Paltauf F, Polheim D.
    Biochim Biophys Acta; 1970 Jun 09; 210(1):187-9. PubMed ID: 5456040
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  • 20. Development of a High-Performance Thin-Layer Chromatography Method for the Quantification of Alkyl Glycerolipids and Alkenyl Glycerolipids from Shark and Chimera Oils and Tissues.
    Papin M, Guimaraes C, Pierre-Aue B, Fontaine D, Pardessus J, Couthon H, Fromont G, Mahéo K, Chantôme A, Vandier C, Pinault M.
    Mar Drugs; 2022 Apr 18; 20(4):. PubMed ID: 35447943
    [Abstract] [Full Text] [Related]

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