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Journal Abstract Search

170 related items for PubMed ID: 456601

  • 1. The amino acid sequence of actin from chicken skeletal muscle actin and chicken gizzard smooth muscle actin.
    Vandekerckhove J, Weber K.
    FEBS Lett; 1979 Jun 15; 102(2):219-22. PubMed ID: 456601
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  • 2. Molecular properties and functions in vitro of chicken smooth-muscle alpha-actinin in comparison with those of striated-muscle alpha-actinins.
    Endo T, Masaki T.
    J Biochem; 1982 Nov 15; 92(5):1457-68. PubMed ID: 6218160
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  • 3. Localization of the charge differences in the actins of rabbit skeletal muscle and chicken gizzard by two-dimensional gel electrophoretic analysis of tryptic fragments.
    Zechel K.
    Hoppe Seylers Z Physiol Chem; 1979 Jun 15; 360(6):777-82. PubMed ID: 468117
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  • 7. Vinculin isolated from striated muscles, brain, and embryonic smooth muscle of chicken.
    Endo T, Masaki T.
    Biochem Biophys Res Commun; 1982 Aug 31; 107(4):1467-74. PubMed ID: 6814438
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  • 10. Purified desmin from adult mammalian skeletal muscle: a peptide mapping comparison with desmins from adult mammalian and avian smooth muscle.
    O'Shea JM, Robson RM, Huiatt TW, Hartzer MK, Stromer MH.
    Biochem Biophys Res Commun; 1979 Aug 13; 89(3):972-80. PubMed ID: 486215
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  • 11. Amino acid sequence of chicken gizzard gamma-tropomyosin.
    Lau SY, Sanders C, Smillie LB.
    J Biol Chem; 1985 Jun 25; 260(12):7257-63. PubMed ID: 3997866
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  • 12. A new simple method of preparing actin from chicken gizzard.
    Ebashi S.
    J Biochem; 1985 Feb 25; 97(2):693-5. PubMed ID: 4008474
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  • 16. Suppression of superprecipitation of contractile proteins from chicken gizzard muscle by preincubation in the presence of adenosine triphosphate without Ca2+.
    Horio S, Yamada T, Shimizu H.
    J Biochem; 1981 Aug 25; 90(2):309-15. PubMed ID: 6271737
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  • 18. Purification of smooth-muscle desmin and a protein-chemical comparison of desmins from chicken gizzard and hog stomach.
    Geisler N, Weber K.
    Eur J Biochem; 1980 Oct 25; 111(2):425-33. PubMed ID: 7460905
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  • 19. Two forms of chicken gizzard F-actin depending on preparation with or without added calcium.
    Suzuki K, Yamaguchi M, Sekine T.
    J Biochem; 1978 Mar 25; 83(3):869-78. PubMed ID: 147869
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